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Restaurant · Chicago, IL

Cremeria Santa Maria, Inc

4100 S Ashland Ave

Last inspected Sep 2, 2026 · View Map ↗ · Compare ↗

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

8 inspections

Canvass

Sep 2, 2026

Pass

2 recorded violations

notedCode 37Food source and labeling

Official wording

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

Inspector’s notes

Bulk food container not labeled ( salt ) instructed to label.

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems
notedCode 51Water, plumbing, and sewage

Official wording

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Inspector’s notes

Unable to locate backflow prevention device for front coffee maker. Instructed to install.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from Chicago Department of Public Health, Sep 2, 2026 · Original Source

Canvass Re-Inspection

Sep 3, 2025

Pass

1 recorded violation

notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

-501.114 OBSERVED CLOSET NEXT TO WALK-IN COOLER WITH CLUTTER AND UNECESSARY ITEMS. INSTRUCTED TO REMOVE ALL ITEMS NOT IN USE AND ELEVATE ITEMS AT LEAST 6 INCHES OFF FLOOR TO PREVENT PEST HARBORAGE.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Sep 3, 2025 · Original Source

Canvass

Aug 27, 2025

Fail

4 recorded violations

notedCode 38Pests

Official wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s notes

OBSERVED TWO LIVE MEDIUM SIZE COCKROACHES CRAWLING ALONG THE WALL NEAR POP DISPENSER AND COUNTERTOP IN FRONT PREP AREA. NOTED APPROXIMATELY 25 LARGE LIVE BLACK FLIES THROUGHOUT REAR PREP AND SITTING AREA AS WELL AS 30 SMALL BLACK LIVE FLIES INSIDE CABINETS LOCATED IN FRONT PREP AREA. RECOMMENDED TO CONTACT PEST CONTROL FOR ADDITIONAL SERVICE. MUST ELIMINATE PEST ACTIVITY ON PREMISE. PRIORITY FOUNDATION VIOLATION. #7-38-020 (A). CITATION ISSUED.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
notedCode 47Cleaning and sanitizing

Official wording

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector’s notes

OBSERVED WHITE CABINETSA LOCATED IN FRONT PREP ARE WITH A BUILDUP OF A STICKY SUBSTANCE AND SPILLAGE ON THE INSIDE. INSTRUCTED TO REMOVE ACCUMULATED BUILD UP, ORGANIZE

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 49Cleaning and sanitizing

Official wording

NON-FOOD/FOOD CONTACT SURFACES CLEAN

Inspector’s notes

OBSERVED ACCUMULATED DRIED FOOD DEBRIS ON ALL HEAVY EQUIPMENT LOCATED IN REAR PREP AREA, NOTED BUILDUP ON SHELVING RACKS LOCATED INSIDE WALK IN COOLER AND BEVERAGE COOLER IN FRONT PREP .INSTRUCTED TO CLEAN AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED CLOSET NEXT TO WALK-IN COOLER WITH CLUTTER AND UNECESSARY ITEMS. INSTRUCTED TO REMOVE ALL ITEMS NOT IN USE AND ELEVATE ITEMS AT LEAST 6 INCHES OFF FLOOR TO PREVENT PEST HARBORAGE.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Aug 27, 2025 · Original Source

Non-Inspection

Aug 18, 2025

No Entry

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Aug 18, 2025 · Original Source

Canvass

Sep 12, 2024

Pass

2 recorded violations

notedCode 47Cleaning and sanitizing

Official wording

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector’s notes

OBSERVED CUTTING BOARDS WITH OPEN SEAMS AND DARK STAINS NEXT TO THE COLD HOLD UNIT. MUST REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

NOTED STAINED CEILING TILES IN THE ROOM WITH ICE MACHINES AND IN THE REAR PREP AREA. MUST REPAIR OR REPLACE STAINED CEILING TILES AND DAMAGED WALL BEHIND THE ICE CREAM FREEZER.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Sep 12, 2024 · Original Source

Non-Inspection

Sep 5, 2024

No Entry

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Sep 5, 2024 · Original Source

Non-Inspection

Aug 21, 2024

No Entry

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Aug 21, 2024 · Original Source

Complaint

Nov 7, 2023

Pass

2 recorded violations

notedCode 53Cleaning and sanitizing

Official wording

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

Inspector’s notes

NO SELF CLOSING DEVICE ON WASHROOM DOOR LOCATED INSIDE THE CAFE; INSTRUCTED TO PROVIDE/INSTALL.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED DEAD INSECTS INSIDE OF THE LIGHT SHIELDS IN CENTER AREA OF KITCHEN WHERE ICE MACHINES LOCATED; INSTRUCTED TO CLEAN AND REMOVE.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Nov 7, 2023 · Original Source

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