Canvass
May 7, 2026
3 recorded violations
Official wording
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Inspector’s notes
WORN SEALANT AT HANDWASH SINK AND WALL IN REAR PREP/ WAREWASHING AREA. INSTD TO PROPERLY SEAL INBETWEEN HANDWASH SINK AND WALL TO PREVENT EXPOSURE TO SPILLAGE OR SEEPAGE.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Inspector’s notes
LEAK AT PIPE UNDER HANDWASH SINK IN REAR PREP/ WAREWASHING AREA. INSTD TO REPAIR AND MAINTAIN
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial wording
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
Inspector’s notes
TOILET ROOM DOOR NOT SELF CLOSING. INSTD TO HAVE SELF CLOSING AND MAINTAIN. TOILET ROOM LOCATED IN REAR PREP/WAREWASHING AREA
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, May 7, 2026 · Original Source