Canvass
Nov 25, 2024
3 recorded violations
Official wording
IN-USE UTENSILS: PROPERLY STORED
Inspector’s notes
MUST NOT USE PLASTIC CUP AS AN ICE SCOOP INSIDE THE ICE BIN. MUST USE AN ICE SCOOP WITH A HANDLE. MANAGER PROVIDED DURING THE INSPECTION.
In plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s notes
EXCESSIVE ICE BUILD UP ON THE WALK-IN FREEZERS COMPRESSOR AND THE FLOOR OF THE WALK-IN FREEZER. MUST REMOVE AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector’s notes
NOTED EMPLOYEES PERSONAL BELONGS STORED IN THE DRY FOOD SHELVING AREA, NOT IN THE DESIGNATED LOCKERS PROVIDE. MANAGER REMOVED ITEM.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial record from Chicago Department of Public Health, Nov 25, 2024 · Original Source