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Restaurant · Chicago, IL

Dunkin Donuts & Baskin Robbins

5000 W Irving Park Rd

Last inspected Mar 24, 2026 · View Map ↗ · Compare ↗

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The full inspection history

1 inspection

License

Mar 24, 2026

Pass

6 recorded violations

notedCode 36Equipment and utensils

Official wording

THERMOMETERS PROVIDED & ACCURATE

Inspector’s notes

OBSERVED NO VISIBLE THERMOMETER INSIDE OF MILK COOLER IN THE FRONT PREP AREA OR IN THE WALK-IN FREEZER. MUST PROVIDE A THERMOMETER INSIDE OF ALL COOLERS AND WALK-IN FREEZER TO PROPERLY MONITOR THE AMBIENT AIR TEMPERATURE OF ALL COOLERS AND FREEZERS.

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues
notedCode 38Pests

Official wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s notes

OBSERVED A 1/4 INCH GAP AT BOTTLE LEFT CORNER OF THE REAR EXIT DOOR. INSTRUCTED MANAGEMENT TO RODENT PROOF DOOR TO PREVENT PEST ENTRY.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
notedCode 47Cleaning and sanitizing

Official wording

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector’s notes

OBSERVED WALK-IN FREEZER DOOR UNABLE TO CLOSE PROPERLY WITH GASKETS IN NEED OF REPAIR. INSTRUCTED TO REPAIR DOOR/GASKETS FOR PROPER CLOSURE.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 51Water, plumbing, and sewage

Official wording

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Inspector’s notes

OBSERVED A LEAK FROM THE PIPING UNDERNEATH HANDWASHING SINK IN THE DISHWASHING AREA. INSTRUCTED TO REPAIR AND MAINTAIN.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
notedCode 54Facility maintenance

Official wording

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

Inspector’s notes

OBSERVED SMALL PIECES OF CARDBOARD ON THE GROUND IN REAR OUTDOOR DUMPSTER ENCLOSURE AREA. INSTRUCTED TO REMOVE AND MAINTAIN.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues
notedCode 56Facility maintenance

Official wording

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Inspector’s notes

OBSERVED MISSING LIGHT SHIELDS FOR LIGHT FIXTURES IN THE WALK-IN FREEZER. INSTRUCTED TO PROVIDE.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Chicago Department of Public Health, Mar 24, 2026 · Original Source

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