License Re-Inspection
Oct 6, 2025
6 recorded violations
Official wording
THERMOMETERS PROVIDED & ACCURATE
Inspector’s notes
4-204.112(B) MUST PROVIDE AND MAINTAIN A WORKING THERMOMETER IN THE 1st REACH IN THE COOLER
In plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial wording
INSECTS, RODENTS, & ANIMALS NOT PRESENT
Inspector’s notes
6-202.15 OBSERVED THE BOTTOM OF THE FRONT DOOR WITH A 1/4" GAP. MUST REPAIR AND MAINTAIN TO PREVENT POSSIBLE ENTRY POINTS FOR PESTS.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial wording
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Inspector’s notes
4-602.13 MUST DEFROST AND CLEAN THE INTERIOR OF THE REACH DISPLAY ICE CREAM FREEZER TO REMOVE SPILLS AND DEBRIS.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Inspector’s notes
5-205.15 OBSERVED THE HAND SINK IN THE WASHROOM WITH A LEAKY PIPE UNDERNEATH THE SINKS. MUST REPAIR AND MAINTAIN PLUMBING.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial wording
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
Inspector’s notes
5-501.17 MUST PROVIDE AND MAINTAIN A GARBAGE CAN WITH A LID AS REQUIRED IN THE WASHROOM.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s notes
6-201.16 Inspector Comments: OBSERVED THE CEILING TILES IN THE REAR ARE DAMAGED AND/OR MISSING. MUST REPLACE AND MAINTAIN SMOOTH AND EASILY CLEANABLE SURFACES. Violation Codes: 6-201.15 Inspector Comments: OBSERVED THE FLOORS THROUGHOUT IN POOR REPAIR. MUST PROVIDE AND MAINTAIN FLOORS THAT ARE MOOTH AND EASILY CLEANABLE. Violation Codes: 6-501.12 Inspector Comments: FLOORS NEED DETAIL CLEANING THROUGHOUT, ESPECIALLY ALONG THE WALL BASE AND IN CORNERS TO REMOVE DEBRIS. ALSO, CLEAN AND REMOVE CLUTTER IN THE FRONT WINDOW.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Oct 6, 2025 · Original Source