Canvass
Oct 3, 2024
5 recorded violations
Official wording
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
Inspector’s notes
THE BOTTOM AREA OF THE TOILET AND THE AREA AROUND THE SINK FAUCET IN THE WASHROOM NEED CLEANING; CLEAN AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s notes
OBSERVED DUST ON THE VENTILATION FAN IN THE EMPLOYEE WASHROOM ON THE CEILING; INSTRUCTED TO CLEAN TO REMOVE DUST. CORRECTED ON SITE.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
Inspector’s notes
INSTRUCTED THAT A FOOD HANDLER CERTIFICATE IS NEEDED FOR EMPLOYEE WORKING IN THE BUTCHER AREA; MUST OBTAIN.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial wording
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Inspector’s notes
OBSERVED A MISSING SLIDING DOOR TO THE ICE CREAM FREEZER IN BUTCHER AREA STORING POPSICLES; INSTRUCTED TO REPLACE. UNIT IS HOLDING AT PROPER TEMPERATURE AT THIS TIME.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Inspector’s notes
OBSERVED THE SHELVES STORING SODA ON THE SELLING FLOOR NEED CLEANING; CLEAN SHELVES WHERE NEEDED. OBSERVED THE INTERIOR SHELVES OF THE REFRIGERATION AND FREEZER UNITS NEED CLEANING; CLEAN WHERE NEEDED. ALSO INSTRUCTED TO CLEAN THE INTERIOR PANEL OF THE ICE MACHINE AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Oct 3, 2024 · Original Source