License Re-Inspection
Jul 28, 2025
3 recorded violations
Official wording
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Inspector’s notes
3-COMPARTMENT SINK FLOOR DRAIN IS DRAINING SLOWLY. INSTRUCTED MANAGER SAID FLOOR DRAIN MUST DRAIN QUICKLY.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial wording
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector’s notes
OBSERVED FOOD/GREASE BUILD UP ON VENTILATION HOOD AND FILTERS. INSTRUCTED MANAGER MUST CLEAN VENTILATION HOOD AND FILTERS.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial wording
ALLERGEN TRAINING AS REQUIRED
Inspector’s notes
NO FOOD ALLERGEN TRAINING CERTIFICATE FOR FOOD MANAGER. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATE.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial record from Chicago Department of Public Health, Jul 28, 2025 · Original Source