Jimmy John's 4655

Official wording

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

Inspector’s notes

OBSERVED BOXES OF FROZEN FOOD STORED ON FLOOR INSIDE WALK-IN FREEZER. MUST PROPERLY STORE FOOD ITEMS 6 INCHES OF FLOOR TO PREVENT CONTAMINATION.

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.