License Re-Inspection
May 27, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, May 27, 2026 · Original Source
Daycare Above and Under 2 Years · Chicago, IL
7457 S Bennett Ave
Last inspected May 27, 2026 · View Map ↗ · Compare ↗
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License Re-Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, May 27, 2026 · Original Source
License
3 recorded violations
INSECTS, RODENTS, & ANIMALS NOT PRESENT
6-501.111 OBSERVED EVIDENCE OF PEST ACTIVITY ON SITE. OBSERVED ABOUT 10 RODENT DROPPINGS ON THE FLOOR LOCATED ON LATERAL SIDES OF THE FREEZER IN THE STORAGE AREA THAT IS ADJACENT TO THE FOOD PREP AREA. OBSERVED ABOUT 10 RODENT DROPPINGS LOCATED ON THE FLOOR BEHIND THE WASHER /DRYER IN THE LAUNDRY ROOM. INSTRUCTED TO ELIMINATE PEST ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsGARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
5-501.15 OBSERVED THE OUTSIDE GARBAGE DUMPSTER AREA NOT MAINTAINED WITH GARBAGE ON THE GROUND AROUND THE DUMPSTERS AND ALL OF THE OUTSIDE DUMPSTER LIDS OPENED. INSTRUCTED TO REMOVE GARBAGE AROUND THE GROUND AREA AND ALWAYS MAINTAIN ALL OUTSIDE DUMPSTER LIDS CLOSED AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(B).
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesPHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-201.13 OBSERVED THE COVING MISSING UNDER THE HANDWASHING SINK AND UNDER THE SHELF LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO MAKE WALL TIGHT FITTING.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, May 20, 2026 · Original Source
Canvass
1 recorded violation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-201.13 OBSERVED THE COVING MISSING FROM A SECTION OF THE WALL UNDER THE HAND WASHING SINK AND DRY STORAGE SHELF IN THE FOOD PREP AREA. INSTRUCTED TO REPLACE COVING.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Nov 21, 2025 · Original Source
License
2 recorded violations
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED THE RUBBER GASKET AT THE TWO DOOR REFRIGERATION UNIT OUTSIDE OF THE KITCHEN LOOSE ON THE LEFT DOOR; INSTRUCTED TO RESEAL OR REPLACE TO AVOID ESCAPING AIR FROM UNIT.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsPLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED A MISSING TOILET BOWL COVER FOR THE CENTER TOILET LOCATED IN THE BLUE ROOM BATHROOM; INSTRUCTED TO REPLACE TOILET BOWL COVER.
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial record from Chicago Department of Public Health, May 22, 2024 · Original Source
Canvass
3 recorded violations
PERSONAL CLEANLINESS
FOOD HANDLER MUST WEAR HAIR RESTRAINT WHILE PREPARING FOOD ITEMS. CORRECT AND MAINTAIN.
This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.
More about employee hygiene or health policy issuesNON-FOOD/FOOD CONTACT SURFACES CLEAN
INTERIOR OF REACH IN FREEZER IN NEED OF CLEANING TO REMOVE SOME DEBRIS. CORRECT AND MAINTAIN.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsWIPING CLOTHS: PROPERLY USED & STORED
ALL WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZING SOLUTION WHEN NOT IN USE. CORRECT AND MAINTAIN.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Nov 7, 2023 · Original Source