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Restaurant · Chicago, IL

La Concina De Janellie

2617 W Division St

Last inspected Oct 15, 2025 · View Map ↗ · Compare ↗

The department’s records list this business as closed or out of business.

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Out of Business

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

2 inspections

Canvass

Oct 15, 2025

Out of Business

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Oct 15, 2025 · Original Source

Canvass

Dec 2, 2024

Pass

4 recorded violations

notedCode 49Cleaning and sanitizing

Official wording

NON-FOOD/FOOD CONTACT SURFACES CLEAN

Inspector’s notes

OBSERVED A BUILD UP OF GREASE ON THE SIDES OF THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN ALL AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 51Water, plumbing, and sewage

Official wording

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Inspector’s notes

OBSERVED A SMALL LEAK AT THE KNOB OF THE HAND WASHING SINK IN THE REAR PREP AREA AND A LEAK AT THE FAUCET OF THE LARGE THREE COMPARTMENT SINK IN THE REAR PREP AREA. INSTRUCTED SINKS ***MUST BE REPAIRED*** AND MAINTAINED.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
notedCode 53Cleaning and sanitizing

Official wording

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

Inspector’s notes

OBSERVED THE SELF CLOSING DEVICES ON BOTH THE MEN AND WOMEN RESTROOMS BROKEN WITH DOORS NOT CLOSING. INSTRUCTED TO REPAIR AND MAINTAIN BOTH DOORS.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED A BUILD UP OF GREASE ON THE FLOOR UNDER AND AROUND THE DEEP FRYERS IN THE REAR FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Dec 2, 2024 · Original Source

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