License
Aug 7, 2025
3 recorded violations
Official wording
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Inspector’s notes
OBSERVED BUILD UP OF GREASE AND GRIME ON SINK STOPPER INSIDE HANDSINK LOCATED IN KITCHEN.INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial wording
SEWAGE & WASTE WATER PROPERLY DISPOSED
Inspector’s notes
UNABLE TO LOCATE GREASE TRAP. SEE COMMENTS. INSTRUCTED TO INSTALL GREASE TRAP IN ACCORDANCE WITH ALL RELEVANT LAWS, RULES, AND REGULATIONS.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s notes
OBSERVED HEAVY BUILD UP OF FOOD DEBRIS AND GRIME IN INTERIOR OF MICROWAVE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Aug 7, 2025 · Original Source