Official record from Chicago Department of Public Health, Aug 13, 2026 · Original Source
License
Sep 25, 2025
Pass
2 recorded violations
notedCode 55Cleaning and sanitizing
Official wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s notes
OBSERVED MOP(S) STORED/DRYING IMPROPERLY, AT THE MOP SINK AREA NEAR THE KITCHEN. INSTRUCTED TO STORE MOP PROPERLY WITH THE MOP HEAD IN AN UPRIGHT POSITION.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
OBSERVED FOOD STORED IMPROPERLY IN PLASTIC GROCERY BAG(S) IN THE REFRIGERATOR. INSTRUCTED TO STORE PROPERLY IN FOOD GRADE STORAGE BAGS AND/OR CONTAINERS ONLY.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.