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Rooftops · Chicago, IL

Murphy Rooftop Company

3649 N Sheffield Ave

Last inspected May 29, 2025 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

2 inspections

Canvass

May 29, 2025

Pass

1 recorded violation

notedCode 53Cleaning and sanitizing

Official wording

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

Inspector’s notes

OBSERVED WOMEN'S TOILET ROOM MISSING WASTE RECEPTACLE WITH COVER OR LID. INSTRUCTED TO PROVIDE COVER OR LID FOR AT LEAST ONE WASTE RECEPTACLE IN WOMEN'S OR ALL-GENDER RESTROOMS FOR THE DISPOSAL OF SANITARY PRODUCTS AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, May 29, 2025 · Original Source

Canvass

Jul 24, 2024

Pass

3 recorded violations

notedCode 45Equipment and utensils

Official wording

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

Inspector’s notes

ALL STORED ITEMS IN THE CHEMICAL/UTILITY CLOSET MUST BE ELEVATED FROM THE FLOORS.

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues
notedCode 49Cleaning and sanitizing

Official wording

NON-FOOD/FOOD CONTACT SURFACES CLEAN

Inspector’s notes

NOTED PEELING PLASTIC ON THE LIDS OF THE ICE FOR CONSUMPTION BINS. PLASTIC BEING USED AS A METAL PROTECTANT. MUST REMOVE TO PREVENT PHYSICAL CONTAMINATION.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 16Cleaning and sanitizing

Official wording

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

Inspector’s notes

INTERIOR ICE MACHINE UPPER AREA IN NEED OF CLEANING. MUST CLEAN AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Jul 24, 2024 · Original Source

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