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Restaurant · Chicago, IL

Native Foods Cafe

218 S Clark St

Last inspected Feb 20, 2024 · View Map ↗ · Compare ↗

The department’s records list this business as closed or out of business.

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Out of Business

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

3 inspections

Canvass

Feb 20, 2024

Out of Business

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Feb 20, 2024 · Original Source

Complaint

Nov 29, 2023

Pass

3 recorded violations

notedCode 37Food source and labeling

Official wording

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

Inspector’s notes

3-601.11 OBSERVED NO LABELS FOR THE PREPACKAGED DESSERTS FOR SALE AT THE FRONT CUSTOMER COUNTER. INSTRUCTED TO PROVIDE LABELS FOR ALL PREPACKAGES ITEMS, LABELS MUST CONTAIN THE BUSINESS NAME, BUSINESS ADDRESS, INGREDIENTS AND IF ANY ALLERGENS ARE PRESENT.

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems
notedCode 40Employee health and hygiene

Official wording

PERSONAL CLEANLINESS

Inspector’s notes

2-402.11 OBSERVED A MALE FOOD HANDLER WITH A BEARD AND WITHOUT A BEARD GUARD. INSTRUCTED TO PROVIDE.

In plain English

This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.

More about employee hygiene or health policy issues
notedCode 58Permits, training, and postings

Official wording

ALLERGEN TRAINING AS REQUIRED

Inspector’s notes

2-102.13 OBSERVED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER DOES NOT HAVE A COPY OF HIS ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from Chicago Department of Public Health, Nov 29, 2023 · Original Source

Canvass

Oct 3, 2023

Pass

2 recorded violations

notedCode 37Food source and labeling

Official wording

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

Inspector’s notes

3-601.11 OBSERVED NO LABELS FOR THE PREPACKAGED DESSERTS FOR SALE AT THE FRONT CUSTOMER COUNTER. INSTRUCTED TO PROVIDE LABELS FOR ALL PREPACKAGES ITEMS, LABELS MUST CONTAIN THE BUSINESS NAME, BUSINESS ADDRESS, INGREDIENTS AND IF ANY ALLERGENS ARE PRESENT.

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems
notedCode 58Permits, training, and postings

Official wording

ALLERGEN TRAINING AS REQUIRED

Inspector’s notes

2-102.13 OBSERVED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER DOES NOT HAVE A COPY OF HIS ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from Chicago Department of Public Health, Oct 3, 2023 · Original Source

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