Canvass
Mar 18, 2025
2 recorded violations
Official wording
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED
Inspector’s notes
EMPLOYEE PERSONAL CARE ITEMS IMPROPERLY STORED IN PREP AREA. INSTD TO STORE IN DESIGNATED AREA AND MAINTAIN
In plain English
Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.
More about chemicals stored or used unsafelyOfficial wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s notes
DEBRIS/DIRT ON FLOOR IN REAR STORAGE AREA. INSTD TO CLEAN AND MAINTAIN
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Mar 18, 2025 · Original Source