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Restaurant · Chicago, IL

Papa John's Pizza Chi

2020 N California

Last inspected Dec 10, 2025 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

3 inspections

Canvass

Dec 10, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Dec 10, 2025 · Original Source

Canvass

Nov 12, 2024

Pass

2 recorded violations

notedCode 47Cleaning and sanitizing

Official wording

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector’s notes

OBSERVED HANDWASHING SINK NEAR THE UTILITY SINK TO BE SPACED FROM WALL AND MISSING ADEQUATE SEALING. INSTRUCTED TO REPAIR OR REPLACE SEAL BETWEEN HANDWASHING SINK AND ADJOINING WALL TO PREVENT SPILLAGE OR SEEPAGE AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 51Water, plumbing, and sewage

Official wording

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Inspector’s notes

OBSERVED DRAIN PLUMBING OF WASH BASIN (LEFT-MOST BASIN) OF 3-COMPARTMENT SINK TO BE IN POOR REPAIR, LEAKING AND UNABLE TO MAINTAIN SEAL TO FILL SINK BASIN WITHOUT REPLENISHING BASIN WITH WATER. INSTRUCTED TO REPAIR OR REPLACE 3-COMPARTMENT SINK WASH BASIN DRAIN PLUMBING TO ALLOW FOR COMPLETE SEAL FOR WAREWASHING AND MAINTAIN ALL PLUMBING FIXTURES IN GOOD REPAIR.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from Chicago Department of Public Health, Nov 12, 2024 · Original Source

Canvass

Nov 29, 2023

Pass w/ Conditions

2 recorded violations

notedCode 3Permits, training, and postings

Official wording

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

Inspector’s notes

OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010. CITATION ISSUED.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues
notedCode 49Cleaning and sanitizing

Official wording

NON-FOOD/FOOD CONTACT SURFACES CLEAN

Inspector’s notes

CLEAN THE INTERIOR OF THE PIZZA PREP COOLER.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Nov 29, 2023 · Original Source

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