School · Chicago, IL

Peck Elementary School

Name: Peck Elementary School
Address: 3826 W 58th St, Chicago, IL

3826 W 58th St

Last inspected Jan 12, 2026 · View Map ↗ · Compare ↗

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

3 inspections

Canvass

Jan 12, 2026

Pass

1 recorded violation

notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED DAMAGED FLOOR TILE IN STAFF TOILET ROOM IN ANNEX BUILDING. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN SURFACE SMOOTH AND EASILY CLEANABLE.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Jan 12, 2026 · Original Source

Canvass

Jan 17, 2025

Pass

1 recorded violation

notedCode 38Pests

Official wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s notes

SOUTH DOOR OF MODULAR 400 NOT PROTECTED, APPROX 1/4 INCH GAP AT BOTTOM OF DOOR. INSTD TO REPAIR SO AS TO BE TIGHT FITTING AND PROTECTED

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from Chicago Department of Public Health, Jan 17, 2025 · Original Source

Canvass

Feb 8, 2024

Pass

1 recorded violation

notedCode 41Cleaning and sanitizing

Official wording

WIPING CLOTHS: PROPERLY USED & STORED

Inspector’s notes

WIPING CLOTHS IMPROPERLY STORED ON SHELF UNDERNEATH STEAM TABLE. INSTD TO STORE IN SANITIZING SOLUTION WHEN NOT IN USE

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Feb 8, 2024 · Original Source