SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
The full inspection history
3 inspections
Canvass
Jan 28, 2026
Pass
1 recorded violation
notedCode 38Pests
Official wording
INSECTS, RODENTS, & ANIMALS NOT PRESENT
Inspector’s notes
OBSERVED THE REVOLVING/TURN-STYLE ENTRY DOOR MISSING A DOOR SWEEP. INSTRUCTED PIC TO INSTALL PROPER DOORSWEEP TO MAINTAIN AN ADEQUATE SEAL AND PREVENT PEST ENTRY.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Official record from Chicago Department of Public Health, Jan 28, 2026 · Original Source
Canvass
Jan 27, 2025
Pass
1 recorded violation
notedCode 57Permits, training, and postings
Official wording
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
Inspector’s notes
FOUND FOOD HANDLERS WITHOUT PROOF OF HANDLER TRAINING. INSTRUCTED TO PROVIDE.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
Official record from Chicago Department of Public Health, Jan 27, 2025 · Original Source
License
Feb 7, 2024
Pass
5 recorded violations
notedCode 16Cleaning and sanitizing
Official wording
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
Inspector’s notes
FOUND SODA MACHINE NOZZLES ENCRUSTED WITH UNKNOWN SUBSTANCE. MUST CLEAN AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
FOUND ALL CUTTING BOARDS STAINED AND WITH DEEP GROOVES. MUST RESURFACE OR REPLACE.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
FOUND ALL FLOORS UNDER ALL COOKING EQUIPMENT FILLED WITH AN EXCESSIVE AMOUNT OF FOOD DEBRIS. MUST CLEAN AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
FOUND CABINET FILLED WITH AN EXCESSIVE AMOUNT OF FOOD DEBRIS, LOCATED WHERE SINGLE USE FOOD CONTAINERS ARE STORED IN FRONT PREP. MUST CLEAN AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
OBSERVED HANDWASHING SINK LEAKING FROM BASIN IN FRONT FOOD PREP. ALSO NOTED 4 COMPARTMENT SINK LEAKING FROM FAUCET. MUST REPAIR AND MAINTAIN.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.