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School · Chicago, IL

Sacred Heart School

2906 E 96th St

Last inspected Feb 23, 2026 · View Map ↗ · Compare ↗

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Sacred Heart School last inspected?
The most recent inspection on record was on Feb 23, 2026. The result listed by Chicago Department of Public Health was “Pass”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
5 inspections on record, from Feb 13, 2024 to Feb 23, 2026.
Has Sacred Heart School ever been closed by the health department?
No closure appears in the 5 inspection records we hold for this business. The earliest is dated Feb 13, 2024.

The Full Inspection History

5 inspections

Recent Inspection

Feb 23, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Feb 23, 2026 · Original Source

Recent Inspection

Feb 18, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Feb 18, 2026 · Original Source

Canvass

Feb 10, 2026

Pass w/ Conditions

2 recorded violations

notedCode 5Other

Official Wording

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

Inspector’s Notes

2-501.11 OBSERVED NO ADEQUATE DISINFECTANT PROVIDED THAT IS EFFECTIVE AGAINST NOROVIRUS IN THE VOMIT AND DIARRHEA CLEAN UP KIT. INSTRUCTED TO PROVIDE AN EFFECTIVE DISINFECTANT THAT SPECIFICALLY COMBATS NOROVIRUS AS STATED ON THE WRITTEN PROCEDURE THAT IS POSTED ON THE KITCHEN CABINET. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
notedCode 48Cleaning and sanitizing

Official Wording

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

Inspector’s Notes

4-301.12 OBSERVED ONLY ONE SINK STOPPER FOR THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE AN ADDITIONAL SINK STOPPER IN ORDER TO PROPERLY SET UP THE 3 COMPARTMENT SINK TO WASH RINSE AND SANITIZE FOOD CONTACT SURFACES.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Feb 10, 2026 · Original Source

Canvass

Feb 21, 2025

Pass

1 recorded violation

notedCode 38Pests

Official Wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s Notes

OBSERVED 1/4" GAP AT BOTTOM OF EXIT DOORS LEADING TO KITCHEN. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOORS TO PREVENT PEST ENTRY.

In Plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from Chicago Department of Public Health, Feb 21, 2025 · Original Source

Canvass

Feb 13, 2024

Pass

3 recorded violations

notedCode 49Cleaning and sanitizing

Official Wording

NON-FOOD/FOOD CONTACT SURFACES CLEAN

Inspector’s Notes

OBSERVED FOOD SPILLS AND DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT AND COOLERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 51Water, plumbing, and sewage

Official Wording

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Inspector’s Notes

OBSERVED LEAKING FAUCET ON 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR.

In Plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
notedCode 54Facility maintenance

Official Wording

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

Inspector’s Notes

OBSERVED NO WASTE RECEPTACLE AT HAND WASHING SINK IN KITCHEN. INSTRUCTED MANAGER TO PROVIDE.

In Plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Chicago Department of Public Health, Feb 13, 2024 · Original Source

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