Canvass
Apr 23, 2025
Out of Business
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Apr 23, 2025 · Original Source
Grocery Store · Chicago, IL
Sam Food Deli & Moore
1452 W 95th St
Last inspected Apr 23, 2025 · View Map ↗ · Compare ↗
The department’s records list this business as closed or out of business.
Out of Business
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
The full inspection history
2 inspectionsLicense
Sep 27, 2023
Pass
3 recorded violations
notedCode 51Water, plumbing, and sewage
Official wording
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Inspector’s notes
FOUND NO BACK FLOW PREVENTION DEVICE ON THE REAR MOP SINK. INSTRUCTED OWNER TO PROVIDE A BACK FLOW PREVENTION DEVICE TO THE MOP SINK AND MAINTAIN.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsnotedCode 38Pests
Official wording
INSECTS, RODENTS, & ANIMALS NOT PRESENT
Inspector’s notes
FOUND THE BACK DOOR WITH AN OPENING WHERE A KNOB/HANDLE SHOULD BE. INSTRUCTED OWNER TO SEAL OPENING TO PREVENT ENTRY FOR RODENT/INSECTS. MAINTAIN SAME.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsnotedCode 55Cleaning and sanitizing
Official wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s notes
FOUND MISSING BASEBOARDS IN THE FRONT AND REAR OF STORE. INSTRUCTED THE OWNER TO PROVIDE AND MAINTAIN MISSING BASEBOARDS. FOUND THE CEILING IN THE TOILET ROOM DAMAGED. INSTRUCTED THE OWNER TO REPAIR DAMAGED CEILING AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Sep 27, 2023 · Original Source