Canvass
Feb 5, 2026
2 recorded violations
Official wording
PROPER DATE MARKING AND DISPOSITION
Inspector’s notes
OBSERVED REFRIGERATED TCS FOODS HELD FOR MORE THAN 24 HOURS WITHOUT REQUIRED DISCARD DATES: 3LBS OF CHICKEN. (ESTIMATED VALUE $70). MANAGER VOLUNTARILY DISCARDED THE FOOD THROUGH DENATURING PROCESS. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED
In plain English
Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.
More about food source, dating, or labeling problemsOfficial wording
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
Inspector’s notes
OBSERVED A BOX OF FROZEN CHICKEN STORED ON THE FLOOR IN WALK IN FREEZER. ALL FOOD ITEMS MUST BE STORED 6 INCHES OFF OF THE GROUND.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationOfficial record from Chicago Department of Public Health, Feb 5, 2026 · Original Source