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Grocery Store · Chicago, IL

Spartan Brothers

7140 N Harlem Ave

Last inspected Sep 9, 2025 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

3 inspections

License Re-Inspection

Sep 9, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Sep 9, 2025 · Original Source

License

Sep 2, 2025

Fail

2 recorded violations

notedCode 51Water, plumbing, and sewage

Official wording

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Inspector’s notes

3-COMPARTMENT SINK MIDDLE COMPARTMENT LEAKING. MUST REPAIR AND MAINTAIN 3-COMPARTMENT SINK.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
notedCode 60Other

Official wording

PREVIOUS CORE VIOLATION CORRECTED

Inspector’s notes

PREVIOUS CORE VIOLATION FROM REPORT #2611524 DATED ON 02/03/25 NOT CORRECTED-#55 OBSERVED CLUTTER IN REAR HALLWAY NEAR RESTROOM. INSTRUCTED TO REMOVE FROM PREMISES BY DATE OF REINSPECTION. PRIORITY FOUNDATION 7-42-090.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Chicago Department of Public Health, Sep 2, 2025 · Original Source

License

Feb 3, 2025

Pass

3 recorded violations

notedCode 49Cleaning and sanitizing

Official wording

NON-FOOD/FOOD CONTACT SURFACES CLEAN

Inspector’s notes

OBSERVED BUILD UP OF BLACK SLIME IN DRIP PAN UNDERNEATH COMPRESSOR IN REFRIGERATOR USED TO STORE OLIVES AND OCTOPUS SALAD. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDITION.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 51Water, plumbing, and sewage

Official wording

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Inspector’s notes

OBSERVED NO UTILITY SINK ON PREMISES. INSTRUCTED TO INSTALL UTILITY SINK IN ACCORDANCE WITH ALL RELEVANT LAWS, RULES, AND REGULATIONS.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED CLUTTER IN REAR HALLWAY NEAR RESTROOM. INSTRUCTED TO REMOVE FROM PREMISES.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Feb 3, 2025 · Original Source

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