Restaurant · Chicago, IL

Sweetgreen

Name: Sweetgreen
Address: 2 W Division St, Chicago, IL

2 W Division St

Last inspected May 19, 2026 · View Map ↗ · Compare ↗

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Pass

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

6 inspections

Short Form Complaint

May 19, 2026

Pass

1 recorded violation

notedCode 47Cleaning and sanitizing

Official wording

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector’s notes

OBSERVED DRAINS IN THE REAR DISH WASHING AREA UNDER THE THREE COMPARTMENT SINK AND THE DISH WASHING MACHINE WITH A THICK SUBSTANCE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, May 19, 2026 · Original Source

Canvass

Apr 29, 2026

Pass

1 recorded violation

notedCode 47Cleaning and sanitizing

Official wording

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector’s notes

OBSERVED DRAINS IN THE REAR DISH WASHING AREA UNDER THE THREE COMPARTMENT SINK AND THE DISH WASHING MACHINE WITH A THICK SUBSTANCE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Apr 29, 2026 · Original Source

Complaint

Jul 21, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Jul 21, 2025 · Original Source

Canvass

Mar 11, 2025

Pass

2 recorded violations

notedCode 47Cleaning and sanitizing

Official wording

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector’s notes

OBSERVED THE FLOOR DRAIN UNDER THE THREE COMPARTMENT SINK IN THE REAR DISH WASHING AREA WITH A HEAVY BUILD UP OF FOOD DEBRIS AND A SLIME LIKE SUBSTANCE. INSTRUCTED TO CLEAN AND MAINTAIN ALL DRAINS AS A MEANS OF PREVENTING POSSIBLE INSECT ACTIVITY.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED A BUILD UP OF DEBRIS AND FOOD DEBRIS UNDER THE FRONT SERVICE COUNTER AREAS, UNDER AND BEHIND THE NON COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN AREA.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Mar 11, 2025 · Original Source

Canvass