Canvass
May 21, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, May 21, 2026 · Original Source
Restaurant · Chicago, IL
1847 W 47th St
Last inspected May 21, 2026 · View Map ↗ · Compare ↗
The department’s records list this business as closed or out of business.
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Canvass
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, May 21, 2026 · Original Source
Canvass
4 recorded violations
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED GROCERY BAGS USED TO STORE MEAT AND COVER PREPARED SHRIMP. INSTRUCTED TO USE FOOD GRADE BAGS AND COVERINGS ONLY.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsNON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED INTERNAL SURFACES OF COOLING UNITS IN BETWEEN GRILL AND SURFACES OF STEAM TABLE WITH DRIED FOOD DEBRIS BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsPHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED GREASE AND FOOD DEBRIS POOLED ON FLOOR IN PREP AREA UNDER HEAVY EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN TO PREVENT PEST HARBORAGE.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED BURNED OUT LIGHT BULB IN REAR PREP. INSTRUCTED TO REPLACE AND INCREASE LIGHTING.
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial record from Chicago Department of Public Health, Jun 27, 2025 · Original Source
Canvass Re-Inspection
1 recorded violation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-202.16 OBSERVED RUSTED AND DIRTY STORAGE RACKS IN THE STORE FREEZER. SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED TO CLEAN AND MAINTAIN.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Jul 12, 2024 · Original Source
Canvass
7 recorded violations
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
MANAGER PROVIDED NO PROOF OF EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION. 7-38-010. CITATION ISSUED.
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesWIPING CLOTHS: PROPERLY USED & STORED
NOTED WIPING CLOTHS ON PREP TABLES AT FRONT PREP AREAS NOT PROPERLY STORED. INSTRUCTED TO PROPERLY STORE ALL WASHCLOTHS IN A SANITIZING SOLUTION, ESPECIALLY WHEN NOT IN USE.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsFOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED RUSTED AND DIRTY STORAGE RACKS IN THE STORE FREEZER. SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED TO CLEAN AND MAINTAIN.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsWAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED NO SINK STOPPERS FOR THE WASHING 3-COMPARTMENT SINKS. INSTRUCTED TO PROVIDE AND MAINTAIN.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsGARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
WASTE OIL CONTAINER NOT MAINTAINED. IT IS USED AS A GARBAGE CONTAINER AND OVERFLOWING WITH TRASH. INSTRUCTED TO CLEAN AND MAINTAIN GREASE CONTAINER AND GROUND. PRIORITY FOUNDATION VIOLATION:7-38-020(B). CITATION ISSUED
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesPHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED STAINED CEILING TILES AT THE BACK OF THE FRONT PREP AREA. MUST REPAIR OR REPLACE STAINED CEILING TILES AND MAINTAIN.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsPREVIOUS CORE VIOLATION CORRECTED
OBSERVED PREVIOUS CORE VIOLATIONS FROM THE INSPECTION #2571644 FROM 02/23/2023 AS FOLLOWS: 4-204.112(B)INSTRUCTED MANAGER TO INSTALL THERMOMETER IN SMALL COLD HOLDING UNIT AT FRONT PREP AREA. 6-501.12 INSTRUCTED THE MANAGER TO CLEAN THE WALL AND FLOOR AREA UNDERNEATH THE COOKING EQUIPMENT TO REMOVE EXCESSIVE FOOD DEBRIS, SPLATTER, AND GREASE. CLEAN UNDERNEATH THREE COMPARTMENT SINK FRAMEWORK, WALL, AND FLOOR AREA. 6-501.14 OBSERVED DUST BUILD UP AT THE RESTROOM VENTILATION FAN. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. INSTRUCTED MANAGER TO CORRECT VIOLATIONS. PRIORITY FOUNDATION VIOLATION # 7-42-090 CITATION ISSUED.
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from Chicago Department of Public Health, Jul 5, 2024 · Original Source