Canvass
Jul 30, 2026
5 recorded violations
Official wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s notes
OBSERVED BUILDUP AND DEBRIS ON FLOORS, ALONG BASES OF WALL AND IN CORNERS BEHIND AND ON THE SIDES OF GREASE TRAP AND UNDERNEATH THREE COMPARTMENT SINK. INSTRUCTED TO CLEAN FLOORS, ALONG BASES OF WALL AND IN CORNERS BEHIND AND ON THE SIDES OF GREASE TRAP AND UNDERNEATH THREE COMPARTMENT SINK AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector’s notes
OBSERVED DUST ON CEILING VENT ABOVE THREE COMPARTMENT SINK. INSTRUCTED TO CLEAN CEILING VENT ABOVE THREE COMPARTMENT SINK AND MAINTAIN
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial wording
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
Inspector’s notes
AT TIME OF INSPECTION FACILITY PROVIDED NO PROOF OF FOOD HANDLER TRAINING FOR ANY FOOD HANDLERS. INSTRUCTED TO PROVIDE FOOD HANDLER CERTIFICATES FOR ALL FOOD HANDLERS.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial wording
ALLERGEN TRAINING AS REQUIRED
Inspector’s notes
AT TIME OF INSPECTION FACILITY PROVIDED NO ALLERGEN AWARENESS TRAINING CERTIFICATE FOR EMPLOYEE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN AWARENESS TRAINING FOR ALL EMPLOYEES WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATES.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial wording
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Inspector’s notes
OBSERVED TAPE ON DAMAGED GASKETS OF BOTH DOORS OF TWO DOOR REFRIGERATOR AND TAPE ON DAMAGED GASKET OF LEFT DOOR OF SMALL TWO DOOR COLD HOLDING UNIT ACROSS FROM COOKLINE.INSTRUCTED TO REPLACE DAMAGED GASKETS ON TWO REFRIGERATOR AND SMALL TWO DOOR COLD HOLDING UNIT AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Jul 30, 2026 · Original Source