Complaint
Aug 31, 2026
2 recorded violations
Official wording
FOOD OBTAINED FROM APPROVED SOURCE
Inspector’s notes
OBSERVED GALLON OF SOUR CREAM ON SITE WITHOUT LABEL FROM COMMERCIAL SOURCE. INSTRUCTED PERSON IN CHARGE TO DISPOSE OF SOUR CREAM AND ONLY OBTAIN COMMERCIAL SOUR CREAM FROM REPUTABLE SOURCE PROPERLY LABELED WITH ADDRESS, COMPANY NAME, AND CONTACT NUMBER. PRIORITY FOUNDATION #7-38-005. CITATION ISSUED. PERSON IN CHARGE COLUNTARILY DISPOSED OF GALLON OD SOUR CREAM AT COST $20.
In plain English
Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.
More about food source, dating, or labeling problemsOfficial wording
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Inspector’s notes
OBSERVED BUILD OF FOOD RESIDUE ON SHELVING IN COOLER. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Aug 31, 2026 · Original Source