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Grocery Store · Chicago, IL

Target Store T-3402

630 N La Salle Dr

Last inspected Jan 17, 2025 · View Map ↗ · Compare ↗

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

4 inspections

Complaint

Jan 17, 2025

Pass

1 recorded violation

notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED FOOD DEBRIS ON FLOORS, ALONG BASES OF WALLS AND IN CORNERS IN STARBUCKS UNDERNEATH COUNTERS AND INSIDE CABINETS. INSTRUCTED TO CLEAN FLOORS, ALONG BASES OF WALLS AND IN CORNERS IN STARBUCKS UNDERNEATH COUNTERS AND INSIDE CABINETS.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Jan 17, 2025 · Original Source

Short Form Complaint

Nov 20, 2024

Pass w/ Conditions

1 recorded violation

notedCode 50Other

Official wording

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

Inspector’s notes

OBSERVED HOT WATER AT THREE COMPARTMENT SINK IN STARBUCKS PREP AREA AT IMPROPER TEMPERATURE OF 106.0F. INSTRUCTED MANAGEMENT TO PROVIDE AND MAINTAIN HOT RUNNING WATER ABOVE 110F AT THE 3 COMPARTMENT SINK. INSTRUCTED HOT WATER GENERATION AND DISTRIBUTION SYSTEMS SHALL BE SUFFICIENT TO MEET PEAK HOT WATER DEMANDS THROUGHOUT THE RETAIL FOOD ESTABLISHMENT. CORRECTED ON SITE HOT WATER RESTORED BEFORE CONCLUSION OF INSPECTION OBSERVED HOT WATER TEMPERATURE OF 113.5F AT 3 COMPARTMENT SINK IN STARBUCKS PREP AREA. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Chicago Department of Public Health, Nov 20, 2024 · Original Source

Complaint Re-Inspection

Jun 14, 2024

Pass

1 recorded violation

notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

6-501.12: OBSERVED FOOD DEBRIS AND DUST ON FLOOR UNDERNEATH ALL REFRIGERATORS AND FREEZERS IN REAR STORAGE. INSTRUCTED TO CLEAN UNDERNEATH ALL REFRIGERATORS AND FREEZERS IN REAR STORAGE AND MAINTAIN. OBSERVED FOOD DEBRIS IN STARBUCKS PREP AREA ON FLOORS, ALONG BASES OF WALLS AND IN CORNERS ON EASTSIDE OF PREP AREA. INSTRUCTED TO CLEAN FLOORS, ALONG BASES OF WALLS AND IN CORNERS IN STARBUCKS PREP AREA AND MAINTAIN

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Jun 14, 2024 · Original Source

Complaint

Jun 12, 2024

Fail

3 recorded violations

notedCode 50Other

Official wording

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

Inspector’s notes

OBSERVED HOT WATER AT THREE COMPARTMENT SINK IN STARBUCKS PREP AT IMPROPER TEMPERATURE OF 94.3F. CORRECTED ON SITE STARBUCKS CLOSED UNTIL REINSPECTION BY CDPH. INSTRUCTED HOT WATER GENERATION AND DISTRIBUTION SYSTEMS SHALL BE SUFFICIENT TO MEET PEAK HOT WATER DEMANDS THROUGHOUT THE RETAIL FOOD ESTABLISHMENT. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

OBSERVED FOOD DEBRIS AND DUST ON FLOOR UNDERNEATH ALL REFRIGERATORS AND FREEZERS IN REAR STORAGE. INSTRUCTED TO CLEAN UNDERNEATH ALL REFRIGERATORS AND FREEZERS IN REAR STORAGE AND MAINTAIN. OBSERVED FOOD DEBRIS IN STARBUCKS PREP AREA ON FLOORS, ALONG BASES OF WALLS AND IN CORNERS. INSTRUCTED TO CLEAN FLOORS, ALONG BASES OF WALLS AND IN CORNERS IN STARBUCKS PREP AREA AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 61Other

Official wording

SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

Inspector’s notes

OBSERVED SUMMARY REPORT FROM LAST INSPECTION DATED 06/29/2021 NOT POSTED FOR PUBLIC VIEW. INSTRUCTED SUMMARY REPORTS SHALL BE POSTED IN PUBLIC VIEW AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-42-010(B) CITATION ISSUED

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Chicago Department of Public Health, Jun 12, 2024 · Original Source

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