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Restaurant · Chicago, IL

Tbaar

1223 W Devon Ave

Last inspected Nov 19, 2024 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

2 inspections

Canvass Re-Inspection

Nov 19, 2024

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Nov 19, 2024 · Original Source

Canvass

Nov 12, 2024

Fail

4 recorded violations

notedCode 39Contamination

Official wording

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

Inspector’s notes

MUST NOT STORE CLEAN UTENSILS DIRECTLY ABOVE THE WASH COMPARTMENT OF THE THREE COMPARTMENT SINK TO PREVENT CONTAMINATION FROM DIRTY WASH BASIN.

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination
notedCode 47Cleaning and sanitizing

Official wording

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector’s notes

MUST NOT USE CARDBOARD AS LINER UNDER THE WHEELS OF THE REAR ONE DOOR COOLER. ANY LINERS MUST BE SMOOTH, CLEANABLE AND NON-ABSORBENT.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 55Cleaning and sanitizing

Official wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s notes

BLACKENED, MOLDY WALL CAULKING AT THE THREE COMPARTMENT SINK. MUST REPLACE.----FLOOR UNDER THE FRONT PREP ONE COMPARTMENT SINK NOTED DIRTY. MUST CLEAN AND MAINTAIN.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 60Other

Official wording

PREVIOUS CORE VIOLATION CORRECTED

Inspector’s notes

PREVIOUS CORE VIOLATIONS FROM 11-3-23 REPORT #2566500 NOT CORRECTED. #16- SOME AREAS IN THE UPPER BIN OF THE ICE MACHINE NEEDS CLEANING. MUST CLEAN AND MAINTAIN.#37- ALL BULK FOODS NOT STORED IN THE ORIGINAL CONTAINERS, INCLUDING FOOD ADDITIVES MUST BE LABELED WITH THE PRODUCT COMMON NAME. #49--INTERIOR CABINET UNDER THE FRONT PREP HAND WASHING SINK AND SURROUNDING SHELVING AT THE FRONT PREP SMALL DAIRY COOLER WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.----NOTED DIRTY CLOTH CURTAINS SEPARATING THE FRONT AND REAR PREP AREAS. MUST CLEAN AND MAINTAIN. #54- MUST PROVIDE A WASTE RECEPTACLE FOR SOILED PAPER TOWELS AT THE REAR PREP HAND WASHING SINK. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Chicago Department of Public Health, Nov 12, 2024 · Original Source

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