Canvass
Aug 13, 2026
3 recorded violations
Official wording
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
Inspector’s notes
UNABLE TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FORM DURING THE INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN A SIGNED COPY OF MENTIONED POLICY. PERSON IN CHARGE PROVIDED A SIGNED EMPLOYEE HEALTH POLICY FORM BEFORE THE CONCLUSION OF THE INSPECTION. PRIORITY FOUNDATION 7-38-010, NO CITATION ISSUED
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial wording
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
Inspector’s notes
OBSERVED NO PROTECTION FOR CLEAN WATER INLET OUTSIDE OF VEHICLE. INSTRUCTED TO PROVIDE A TAMPER PROOF DEVICE TO PROTECT FRESH WATER FROM POTENTIAL SOURCE OF CONTAMINATION TO FRESH WATER. PERSON IN CHARGE WAS ABLE TO INSTALL A LOCK BOX DEVICE ON VEHICLE BEFORE THE CONCULSION OF THE INSPECTION. PRIORITY 7-38-005, NO CITATION ISSUED
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationOfficial wording
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
Inspector’s notes
OBSERVED NO GARBAGE WITH A LID ON THE VEHICLE INSTRUCTED TO PROVIDE AND MAINTAIN.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial record from Chicago Department of Public Health, Aug 13, 2026 · Original Source