ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
The full inspection history
10 inspections
License Re-Inspection
Jan 15, 2026
Pass
2 recorded violations
notedCode 39Contamination
Official wording
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
Inspector’s notes
3-307.11// MUST PROVIDE A SPLASH GUARD AT HAND SINK NEXT TO 3- COMPARTMENT SINK IN PREP AREA.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
6-201.13// MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES IN PREP AREA AND BOTH CLASS ROOMS,DAMAGED AND SPLINTERED WOOD WIDOW SILLS IN VESTIBULE.---- 6-201.16// MUST SCRAPE CHIPPING PAINT FROM WALLS IN BOTH CLASS ROOMS TO BE SMOOTH AND EASILY CLEANABLE.----- 6-501.114// MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN FRONT AND REAR MOPSINK CLOSETS,SUPPLY ROOM AND MOPSINK BASIN IN PRESCHOOL ROOM.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Chicago Department of Public Health, Jan 15, 2026 · Original Source
License Re-Inspection
Jan 12, 2026
Fail
4 recorded violations
notedCode 1Permits, training, and postings
Official wording
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
Inspector’s notes
2-101.11---OBSERVED PERSON IN CHARGE WITH NO VALID PROOF OF FOOD SAFETY MANAGEMENT TRAINING DURING TIME OF INSPECTION. MUST PROVIDE.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
Inspector’s notes
NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE OR VALID DOCUMENTATION ON THE PREMISES WHILE TCS FOODS (PASTA AND MEATBALLS ETC.) IS BEING PREPARED.INSTRUCTED PERSON-IN-CHARGE THAT A CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGER MUST BE ON THE PREMISES AT ALL TIMES WHEN (TCS FOODS) ARE PREPARED, HANDLED, AND/OR SERVED.INSTRUCTED TO COMPLY AND POST ORIGINAL CERTIFICATE AS REQUIRED.PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
Inspector’s notes
3-307.11// MUST PROVIDE A SPLASH GUARD AT HAND SINK NEXT TO 3- COMPARTMENT SINK IN PREP AREA.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
6-201.13// MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES IN PREP AREA AND BOTH CLASS ROOMS,DAMAGED AND SPLINTERED WOOD WIDOW SILLS IN VESTIBULE.---- 6-201.16// MUST SCRAPE CHIPPING PAINT FROM WALLS IN BOTH CLASS ROOMS TO BE SMOOTH AND EASILY CLEANABLE.----- 6-501.114// MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN FRONT AND REAR MOPSINK CLOSETS,SUPPLY ROOM AND MOPSINK BASIN IN PRESCHOOL ROOM.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Chicago Department of Public Health, Jan 12, 2026 · Original Source
License Re-Inspection
Dec 19, 2025
Fail
7 recorded violations
notedCode 1Permits, training, and postings
Official wording
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
Inspector’s notes
OBSERVED PERSON IN CHARGE WITH NO VALID PROOF OF FOOD SAFETY MANAGEMENT TRAINING DURING TIME OF INSPECTION. MUST PROVIDE.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
Inspector’s notes
OBSERVED NO VALID CITY OF CHICAGO SANITATION CERTIFICATE ON THE PREMISES WHILE TCS FOODS (LASAGNA) WERE BEING PREPARED AND SERVED. INSTRUCTED MANAGEMENT THAT A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
Inspector’s notes
3-307.11// MUST PROVIDE A SPLASH GUARD AT HAND SINK NEXT TO 3- COMPARTMENT SINK IN PREP AREA.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
4-501.11// MUST PROVIDE SINK STOPPERS FOR 3- COMPARTMENT SINK.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
5-205.15// MUST REPAIR OR REPLACE LEAKY PIPE AT 3- COMPARTMENT SINK IN PREP AREA.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
6-201.13// MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES IN PREP AREA AND BOTH CLASS ROOMS,DAMAGED AND SPLINTERED WOOD WIDOW SILLS IN VESTIBULE.---- 6-201.16// MUST SCRAPE CHIPPING PAINT FROM WALLS IN BOTH CLASS ROOMS TO BE SMOOTH AND EASILY CLEANABLE.----- 6-501.114// MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN FRONT AND REAR MOPSINK CLOSETS,SUPPLY ROOM AND MOPSINK BASIN IN PRESCHOOL ROOM.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
OBSERVED CONTINUED NONCOMPLIANCE. PREVIOUS PRIORITY FOUNDATION VIOLATIONS NOT CORRECTED WITHIN SPECIFIED TIME FRAME ON THE INSPECTION REPORT# 2628465 DATED 12/12/2025: (38)EVIDENCE OF APPX. 25 OR MORE MICE DROPPINGS ON FLOOR UNDER AND BEHIND FOOD STORAGE SHELF IN KITCHEN AND IN MOPSINK CLOSET IN PRE-SCHOOL ROOM MUST REMOVE DROPPINGS AND DEAD ROACHES CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 12/12/25. PERSON IN CHARGE VOLUNTARILY REMOVED, CLEANED AND SANITIZED AFFECTED AREAS DURING INSPECTION. INSTRUCTED PERSON IN CHARGE THAT THE VIOLATION SHALL NOW CLASSIFIED AS A PRIORITY ITEM DUE TO PREVIOUS NONCOMPLIANCE. MUST CORRECT BEFORE RE-INSPECTION. PRIORITY VIOLATION #7-42-090. CITATION ISSUED.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Official record from Chicago Department of Public Health, Dec 19, 2025 · Original Source
License
Dec 12, 2025
Fail
7 recorded violations
notedCode 38Pests
Official wording
INSECTS, RODENTS, & ANIMALS NOT PRESENT
Inspector’s notes
OBSERVED EVIDENCE OF 3- LIVE ROACHES CRAWLING INSIDE OF HAND SINK,ON WALL NEXT TO HAND SINK AND ON EXTERIOR OF REFRIGERATOR IN PREP AREA, SEVERAL DEAD ROACHES ON BRICKS UNDERNEATH GREASE TRAP,ON FLOOR NEXT TO REFRIGERATOR AND HAND SINK VANITY IN INFANTS CLASS ROOM.ALSO EVIDENCE OF APPX. 25 OR MORE MICE DROPPINGS ON FLOOR UNDER AND BEHIND FOOD STORAGE SHELF IN KITCHEN AND IN MOPSINK CLOSET IN PRE-SCHOOL ROOM MUST REMOVE DROPPINGS AND DEAD ROACHES CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 12/12/25.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
Inspector’s notes
MUST PROVIDE A SPLASH GUARD AT HAND SINK NEXT TO 3- COMPARTMENT SINK IN PREP AREA.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
MUST PROVIDE SINK STOPPERS FOR 3- COMPARTMENT SINK.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
MUST REPAIR OR REPLACE LEAKY PIPE AT 3- COMPARTMENT SINK IN PREP AREA.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES IN PREP AREA AND BOTH CLASS ROOMS,DAMAGED AND SPLINTERED WOOD WIDOW SILLS IN VESTIBULE.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
Inspector’s notes
PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
Inspector’s notes
OBSERVED NO VALID CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
Official record from Chicago Department of Public Health, Dec 12, 2025 · Original Source
License
Oct 3, 2025
No Entry
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Oct 3, 2025 · Original Source
Canvass
May 3, 2024
Pass w/ Conditions
3 recorded violations
notedCode 55Cleaning and sanitizing
Official wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s notes
OBSERVED CLUTTER IN STORAGE CLOSET. INSTRUCTED TO CLEAR CLUTTER AND REMOVE UNUSED/UNWANTED ITEMS.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
Inspector’s notes
OBSERVED NO FOOD SERVICE AT TIME OF INSPECTION. LUNCH WAS SERVED EARLIER. FACILITY STATED CERTIFIED MANAGER AVAILABLE DURING BREAKFAST AND LUNCH. PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
OBSERVED BROKEN SINK STOPPER. INSTRUCTED TO REPAIR/REPLACE TO MAINTAIN IN GOOD CONDITION.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
Official record from Chicago Department of Public Health, May 3, 2024 · Original Source
License Re-Inspection
Oct 12, 2023
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Oct 12, 2023 · Original Source
License Re-Inspection
Oct 10, 2023
Fail
2 recorded violations
notedCode 59Other
Official wording
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
Inspector’s notes
8-404.13 (B:3): OBSERVED PRIORITY FOUNDATION VIOLATION FROM INSPECTION REPORT #2582363 DATED 09/26/2023 NOT CORRECTED. PRIORITY VIOLATION 7-42-090 CITATION ISSUED. OBSERVED NO COMMERICAL DUMPSTER ON PREMISES FOR FACILITY. INSTRUCTED TO PROVIDE COMMERICAL DUMPSTER FOR FACILITY AND MAINTAIN ON PREMISES AT ALL TIMES.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
6-501.12: OBSERVED DEBRIS ON FLOOR AND BASES OF WALL IN KITCHEN UNDERNEATH THREE COMPARTMENT SINK AND NEAR REFRIGERATOR. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Chicago Department of Public Health, Oct 10, 2023 · Original Source
License Re-Inspection
Oct 5, 2023
Fail
2 recorded violations
notedCode 55Cleaning and sanitizing
Official wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s notes
6-501.12: OBSERVED DEBRIS ON FLOOR AND BASES OF WALL IN KITCHEN UNDERNEATH THREE COMPARTMENT SINK AND NEAR REFRIGERATOR. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
OBSERVED PRIORITY FOUNDATION VIOLATIONS FROM INSPECTION REPORT #2582363 DATED 09/26/2023 NOT CORRECTED. PRIORITY VIOLATION 7-42-090 CITATION ISSUED. OBSERVED INCOMPLETE PEST CONTROL LOG BOOK ON PREMISES, PEST CONTROL LOG BOOK CONTAINS INVOICES DATED 8-17-2021 AND 5-25-2023. INSTRUCTED TO MAINTAIN COMPLETE PEST CONTROL LOG BOOK ON PREMISES AT ALL TIMES. OBSERVED NO COMMERICAL DUMPSTER ON PREMISES FOR FACILITY. INSTRUCTED TO PROVIDE COMMERICAL DUMPSTER FOR FACILITY AND MAINTAIN ON PREMISES AT ALL TIMES.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
6-501.111: OBSERVED INCOMPLETE PEST CONTROL LOG BOOK ON PREMISES, PEST CONTROL LOG BOOK CONTAINS INVOICES DATED 8-17-2021 AND 5-25-2023. INSTRUCTED TO MAINTAIN COMPLETE PEST CONTROL LOG BOOK ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-020(C) CITATION ISSUED.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
4-101.19: OBSERVED PLASTIC FILM ON TWO PREP TABLES IN KITCHEN. INSTRUCTED TO REMOVE PLASTIC FILM ON PREP TABLES, NONFOOD CONTACT SURFACES SHALL BE SMOOTH FOR EASE OF CLEANABILITY.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
6-501.12: OBSERVED DEBRIS ON FLOOR AND BASES OF WALL IN KITCHEN UNDERNEATH THREE COMPARTMENT SINK AND NEAR REFRIGERATOR. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
5-501.13: OBSERVED NO COMMERICAL DUMPSTER ON PREMISES FOR FACILITY. INSTRUCTED TO PROVIDE COMMERICAL DUMPSTER FOR FACILITY AND MAINTAIN ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-020(B) CITATION ISSUED
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.