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Food Service · Louisville, KY

Franco's Restaurant

3300 Dixie Hwy

Last inspected Jun 11, 2026 · View Map ↗ · Compare ↗

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A Grade

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

6 inspections

Regular

Jun 11, 2026

A Grade

Official score: 95 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from Louisville Metro Department of Public Health and Wellness, Jun 11, 2026 · Original Source

Regular

Nov 11, 2025

A Grade

Official score: 92 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from Louisville Metro Department of Public Health and Wellness, Nov 11, 2025 · Original Source

Followup

Jan 16, 2025

A Grade

Official score: 93 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from Louisville Metro Department of Public Health and Wellness, Jan 16, 2025 · Original Source

Regular

Jan 9, 2025

C Grade

Official score: 87 · Understand this area’s scale

3 recorded violations

criticalCode 6Employee health and hygiene

Official wording

PROPER EATING, TASTING, DRINKING, OR TOBACCO USE

Inspector’s notes

NO PERSONAL DRINKS ALLOWED IN FOOD AREAS OBSERVED PERSONAL DRINKS IN FOOD AREAS DRINKS ARE TO BE WITH LID AND STRAW OR CAP AND PLACED AWAY FROM FOOD AREAS OR ON BOTTOM SHELF OR PREFERABLY NEAR HAND SINK CORRECTED

In plain English

This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.

More about employee hygiene or health policy issues
criticalCode 29Chemicals

Official wording

TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED

Inspector’s notes

TOXIC ITEM, CLEANER MISSING LABEL LABEL ALL CHEMICALS CORRECTED

In plain English

Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.

More about chemicals stored or used unsafely
criticalCode 25Food source and labeling

Official wording

PROPER DATE MARKING AND DISPOSITION

Inspector’s notes

FOOD LABELED , DATE IS 12.18.24 , DISCARDED

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems

Official record from Louisville Metro Department of Public Health and Wellness, Jan 9, 2025 · Original Source

Regular

May 29, 2024

A Grade

Official score: 92 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from Louisville Metro Department of Public Health and Wellness, May 29, 2024 · Original Source

Regular

Nov 7, 2023

A Grade

Official score: 93 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from Louisville Metro Department of Public Health and Wellness, Nov 7, 2023 · Original Source

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