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Self-Contained Mobile Food Units · Louisville, KY

La Guera Taqueria

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Last inspected Aug 7, 2026 · View Map ↗ · Compare ↗

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B Grade

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Repeat problemsSerious findings or closures appear in two or more of the last three inspections. Review the dated records below.

The full inspection history

5 inspections

Followup

Aug 7, 2026

B Grade

Official score: 100 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from Louisville Metro Department of Public Health and Wellness, Aug 7, 2026 · Original Source

Followup

Jul 30, 2026

C Grade

Official score: 93 · Understand this area’s scale

1 recorded violation

criticalCode 21Food temperature

Official wording

PROPER COLD HOLDING TEMPERATURES

Inspector’s notes

TCS food not maintained at 5°C (41°F) or below. TCS foods in cold holding units observed at 47 °F to 50°F Alimentos TCS no mantenidos a 5 °C (41 °F) o menos. Se observaron alimentos TCS en unidades de refrigeración a temperaturas de entre 47 °F y 50 °F.

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Louisville Metro Department of Public Health and Wellness, Jul 30, 2026 · Original Source

Regular

Jul 22, 2026

C Grade

Official score: 90 · Understand this area’s scale

2 recorded violations

criticalCode 21Food temperature

Official wording

PROPER COLD HOLDING TEMPERATURES

Inspector’s notes

Raw eggs in the shell not maintained at 7°C (45°F) or below. Eggs left outside of refrigeration.

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature
criticalCode 52Water, plumbing, and sewage

Official wording

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Inspector’s notes

No hot water available.

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from Louisville Metro Department of Public Health and Wellness, Jul 22, 2026 · Original Source

Regular

Mar 24, 2026

A Grade

Official score: 99 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from Louisville Metro Department of Public Health and Wellness, Mar 24, 2026 · Original Source

Regular

Dec 7, 2023

A Grade

Official score: 100 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from Louisville Metro Department of Public Health and Wellness, Dec 7, 2023 · Original Source

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