Food Service · Louisville, KY
3422 Taylor Blvd
Last inspected Jun 16, 2026 · View Map ↗ · Compare ↗
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Followup
Official score: 99 · Understand this area’s scale
0 recorded violations
No violations recorded in this inspection.
Official record from Louisville Metro Department of Public Health and Wellness, Jun 16, 2026 · Original Source
Regular
Official score: 94 · Understand this area’s scale
1 recorded violation
PROPER COLD HOLDING TEMPERATURES
TCS food not maintained at 5°C (41°F) or below. (raw hamburger, keep refrigerated cheese, cooked beans, cut lettuce, holding in walk in at 52-54 degrees F).quarantined and destroyed/ thrown in dumpster by mutual consent.corrected Raw eggs in the shell not maintained at 7°C (45°F) or below in walk in. quarantined and destroyed/thrown in dumpster by mutual consent. corrected
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperatureOfficial record from Louisville Metro Department of Public Health and Wellness, Jun 9, 2026 · Original Source
Other
Official score: 94 · Understand this area’s scale
0 recorded violations
No violations recorded in this inspection.
Official record from Louisville Metro Department of Public Health and Wellness, May 13, 2026 · Original Source
Louisville, KY·Retail-Food 10,000 sq ft Or Less
Louisville, KY·School Cafeteria Or Food Service
Louisville, KY·School Cafeteria Or Food Service
Louisville, KY·School Cafeteria Or Food Service