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Food Service Facility License-High · Montgomery County, MD

Chop't Creative Salad Company

18123 Town Center Dr

Last inspected Dec 5, 2025 · View Map ↗ · Compare ↗

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Pass

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

4 inspections

Monitoring

Dec 5, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Montgomery County HHS, Dec 5, 2025 · Original Source

Complaint Invest W/Comprehensive

Oct 9, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Montgomery County HHS, Oct 9, 2025 · Original Source

Annual

Aug 12, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Montgomery County HHS, Aug 12, 2025 · Original Source

Annual

Apr 28, 2025

Pass

1 recorded violation

criticalCode cooking_time_and_temperatureFood temperature

Official wording

Cooking Time And Temperature: Corrected Onsite

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Montgomery County HHS, Apr 28, 2025 · Original Source

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