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Food Service Facility License-High · Montgomery County, MD

Come Again

15108 Frederick Rd

Last inspected Feb 11, 2026 · View Map ↗ · Compare ↗

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The full inspection history

1 inspection

Monitoring

Feb 11, 2026

Pass

1 recorded violation

criticalCode hot_holding_temperatureFood temperature

Official wording

Hot Holding Temperature: Not In Compliance

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Montgomery County HHS, Feb 11, 2026 · Original Source

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