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Retail Food · Boston, MA

Aaa Grocery

181 Washington St

Last inspected Apr 17, 2026 · View Map ↗ · Compare ↗

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

13 inspections

Inspection

Apr 17, 2026

Passed

5 recorded violations

majorCode 590.002(D)/2-103.11-PFOther

Official wording

(A)-(P) Person-In-Charge-Duties (Pf)

Inspector’s notes

Due to repeat violation of having a cat on premises the permit holder will attend administrative meeting at 1010 Mass. Av at 9:00am on Tuesday April 14th. Provide current pest reports from licensed pest control company.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
majorCode 590.003/3-602.11-PFFood source and labeling

Official wording

Food Labels (Pf)

Inspector’s notes

Coco bread for sale in freezer without proper labeling. Hotdogs for sale in refrigerator without proper labeling. Discontune selling foods without proper labels.

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems
minorCode 590.004/4-602.13-CCleaning and sanitizing

Official wording

Nonfood Contact Surfaces (C)

Inspector’s notes

Soils and debris under basement shelves. Clean to avoid attracting pests.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
majorCode 590.006/6-404.11-PFOther

Official wording

Segregation and Location-Distressed Merchandise (Pf)

Inspector’s notes

Expired foods in retail refrigerator- milk hotdogs bologna smothies and jars of gravy. Monitor dates and rotate product accordingly. Repeat violation.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
majorCode 590.006/6-501.115-PFOther

Official wording

Prohibiting Animals (Pf)

Inspector’s notes

Cat observed in front window. Food bowls and litter box observed in basement. Find home for cat and discontinue having cat on premises.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Boston Inspectional Services Department, Apr 17, 2026 · Original Source

Inspection

Apr 10, 2026

Failed

5 recorded violations

majorCode 590.002(D)/2-103.11-PFOther

Official wording

(A)-(P) Person-In-Charge-Duties (Pf)

Inspector’s notes

Due to repeat violation of having a cat on premises the permit holder will attend administrative meeting at 1010 Mass. Av at 9:00am on Tuesday April 14th. Provide current pest reports from licensed pest control company.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
majorCode 590.003/3-602.11-PFFood source and labeling

Official wording

Food Labels (Pf)

Inspector’s notes

Coco bread for sale in freezer without proper labeling. Hotdogs for sale in refrigerator without proper labeling. Discontune selling foods without proper labels.

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems
minorCode 590.004/4-602.13-CCleaning and sanitizing

Official wording

Nonfood Contact Surfaces (C)

Inspector’s notes

Soils and debris under basement shelves. Clean to avoid attracting pests.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
majorCode 590.006/6-404.11-PFOther

Official wording

Segregation and Location-Distressed Merchandise (Pf)

Inspector’s notes

Expired foods in retail refrigerator- milk hotdogs bologna smothies and jars of gravy. Monitor dates and rotate product accordingly. Repeat violation.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
majorCode 590.006/6-501.115-PFOther

Official wording

Prohibiting Animals (Pf)

Inspector’s notes

Cat observed in front window. Food bowls and litter box observed in basement. Find home for cat and discontinue having cat on premises.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Boston Inspectional Services Department, Apr 10, 2026 · Original Source

Inspection

Dec 10, 2025

Passed

3 recorded violations

criticalCode 590.003/3-701.11-PContamination

Official wording

Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)

Inspector’s notes

7 Containers of Gerber Baby snacks with expiration dates from Feb 2024. Address and ensure all foods are being checked prior to and while out on the sales floor for past expiration dates. Expired food products were removed at the time of the inspection.

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination
minorCode 590.006/6-201.11-CCleaning and sanitizing

Official wording

Floors Walls and Ceilings-Cleanability (C)

Inspector’s notes

Several portions of flooring located near the basement staircase damaged and slightly sagging. Address and make any necessary repairs.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
majorCode 590.006/6-501.115-PFOther

Official wording

Prohibiting Animals (Pf)

Inspector’s notes

Cat observed living on the premises. Remove permanently.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Boston Inspectional Services Department, Dec 10, 2025 · Original Source

Inspection

Dec 8, 2025

Failed

3 recorded violations

criticalCode 590.003/3-701.11-PContamination

Official wording

Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)

Inspector’s notes

7 Containers of Gerber Baby snacks with expiration dates from Feb 2024. Address and ensure all foods are being checked prior to and while out on the sales floor for past expiration dates. Expired food products were removed at the time of the inspection.

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination
minorCode 590.006/6-201.11-CCleaning and sanitizing

Official wording

Floors Walls and Ceilings-Cleanability (C)

Inspector’s notes

Several portions of flooring located near the basement staircase damaged and slightly sagging. Address and make any necessary repairs.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
majorCode 590.006/6-501.115-PFOther

Official wording

Prohibiting Animals (Pf)

Inspector’s notes

Cat observed living on the premises. Remove permanently.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Boston Inspectional Services Department, Dec 8, 2025 · Original Source

Inspection

Mar 13, 2025

Passed

1 recorded violation

majorCode 590.006/6-501.115-PFOther

Official wording

Prohibiting Animals (Pf)

Inspector’s notes

Cat living on the premises. Remove cat Permanently from the store.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Boston Inspectional Services Department, Mar 13, 2025 · Original Source

Inspection

Mar 4, 2025

Failed

1 recorded violation

majorCode 590.006/6-501.115-PFOther

Official wording

Prohibiting Animals (Pf)

Inspector’s notes

Cat living on the premises. Remove cat Permanently from the store.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Boston Inspectional Services Department, Mar 4, 2025 · Original Source

Inspection

Oct 11, 2024

Passed

4 recorded violations

criticalCode 590.003/3-501.16-PFood temperature

Official wording

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)

Inspector’s notes

Several boxes of eggs observed being left out at room temperature. Discontinue and ensure all raw eggs are being maintained at below 45F. Eggs were removed at the time of the inspection and placed into a refrigeration unit that was operating at below 41F.

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature
criticalCode 590.003/3-701.11-PContamination

Official wording

Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)

Inspector’s notes

Several bags of chips with what appears to be gnaw markings. Address and remove from sales floor.

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination
majorCode 590.006/6-501.111-PFPests

Official wording

Controlling Pests (Pf)

Inspector’s notes

Bags of chips with what appears to be gnaw markings. Address and provide an additional pest control report for the re-inspection.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
majorCode 590.006/6-501.115-PFOther

Official wording

Prohibiting Animals (Pf)

Inspector’s notes

Evidence of a cat living on the premises. Remove cat Permanently.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Boston Inspectional Services Department, Oct 11, 2024 · Original Source

Inspection

Oct 1, 2024

Failed

4 recorded violations

criticalCode 590.003/3-501.16-PFood temperature

Official wording

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)

Inspector’s notes

Several boxes of eggs observed being left out at room temperature. Discontinue and ensure all raw eggs are being maintained at below 45F. Eggs were removed at the time of the inspection and placed into a refrigeration unit that was operating at below 41F.

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature
criticalCode 590.003/3-701.11-PContamination

Official wording

Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)

Inspector’s notes

Several bags of chips with what appears to be gnaw markings. Address and remove from sales floor.

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination
majorCode 590.006/6-501.111-PFPests

Official wording

Controlling Pests (Pf)

Inspector’s notes

Bags of chips with what appears to be gnaw markings. Address and provide an additional pest control report for the re-inspection.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
majorCode 590.006/6-501.115-PFOther

Official wording

Prohibiting Animals (Pf)

Inspector’s notes

Evidence of a cat living on the premises. Remove cat Permanently.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Boston Inspectional Services Department, Oct 1, 2024 · Original Source

Inspection

Apr 16, 2024

Passed

1 recorded violation

criticalCode 590.003/3-701.11-PContamination

Official wording

Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)

Inspector’s notes

9 Containers of Gerber baby foods with passed expiration dates from 2022-Feb 2024. Address and ensure all foods are being checked for expiration dates prior to and while out on the sales floor. Baby food was removed and voluntarily discarded at the time of the inspection.

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from Boston Inspectional Services Department, Apr 16, 2024 · Original Source

Inspection

Apr 8, 2024

Failed

1 recorded violation

criticalCode 590.003/3-701.11-PContamination

Official wording

Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)

Inspector’s notes

9 Containers of Gerber baby foods with passed expiration dates from 2022-Feb 2024. Address and ensure all foods are being checked for expiration dates prior to and while out on the sales floor. Baby food was removed and voluntarily discarded at the time of the inspection.

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from Boston Inspectional Services Department, Apr 8, 2024 · Original Source

Inspection

Dec 28, 2023

Passed

3 recorded violations

minorCode 590.003/3-305.11-CContamination

Official wording

Food Storage-Preventing Contamination from the Premises (C)

Inspector’s notes

Elevate chip shelving 6 to 8' or higher to low.

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination
minorCode 590.004/4-101.11-CFacility maintenance

Official wording

Characteristics-Materials for Construction and Repair (C)

Inspector’s notes

Remove cardboard box through used as a liner for shelving remove and provide food service commercial grade equipment.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues
minorCode 590.006/6-501.114-CFacility maintenance

Official wording

Maintaining Premises Unnecessary Items and Litter (C)

Inspector’s notes

Remove clutter of non-inuse equipment at basement area below stairs and organize.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Boston Inspectional Services Department, Dec 28, 2023 · Original Source

Inspection

Dec 7, 2023

Failed (extension granted)

5 recorded violations

minorCode 590.003/3-305.11-CContamination

Official wording

Food Storage-Preventing Contamination from the Premises (C)

Inspector’s notes

Elevate chip shelving 6 to 8' or higher to low.

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination
minorCode 590.004/4-101.11-CFacility maintenance

Official wording

Characteristics-Materials for Construction and Repair (C)

Inspector’s notes

Remove cardboard box through used as a liner for shelving remove and provide food service commercial grade equipment.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues
minorCode 590.006/6-201.11-CCleaning and sanitizing

Official wording

Floors Walls and Ceilings-Cleanability (C)

Inspector’s notes

Replace missing and cracked floor tiles through out.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
majorCode 590.006/6-501.111-PFPests

Official wording

Controlling Pests (Pf)

Inspector’s notes

Evidence of mice droppings on shelving near chips snack shelving a current pest control report.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
minorCode 590.006/6-501.114-CFacility maintenance

Official wording

Maintaining Premises Unnecessary Items and Litter (C)

Inspector’s notes

Remove clutter of non-inuse equipment at basement area below stairs and organize.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Boston Inspectional Services Department, Dec 7, 2023 · Original Source

Inspection

Nov 30, 2023

Failed

4 recorded violations

minorCode 590.004/4-101.11-CFacility maintenance

Official wording

Characteristics-Materials for Construction and Repair (C)

Inspector’s notes

Remove cardboard box through used as a liner for shelving remove and provide food service commercial grade equipment.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues
minorCode 590.006/6-201.11-CCleaning and sanitizing

Official wording

Floors Walls and Ceilings-Cleanability (C)

Inspector’s notes

Replace missing and cracked floor tiles through out.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
majorCode 590.006/6-501.111-PFPests

Official wording

Controlling Pests (Pf)

Inspector’s notes

Evidence of mice droppings on shelving near chips snack shelving a current pest control report.

In plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
minorCode 590.006/6-501.114-CFacility maintenance

Official wording

Maintaining Premises Unnecessary Items and Litter (C)

Inspector’s notes

Remove clutter of non-inuse equipment at basement area below stairs and organize.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Boston Inspectional Services Department, Nov 30, 2023 · Original Source

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