Inspection
Feb 25, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from Boston Inspectional Services Department, Feb 25, 2026 · Original Source
Eating & Drinking w/ Take Out · Boston, MA
539 Washington St
Last inspected Feb 25, 2026 · View Map ↗ · Compare ↗
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Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Boston Inspectional Services Department, Feb 25, 2026 · Original Source
Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Boston Inspectional Services Department, Jul 23, 2025 · Original Source
Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Boston Inspectional Services Department, Aug 9, 2024 · Original Source
Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Boston Inspectional Services Department, Jan 3, 2024 · Original Source
Inspection
5 recorded violations
Sanitizing Solutions Testing Devices (Pf)
No sanitizer test strips for Quats tablets at three compartment sink. Provide test strips.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problems(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
Soda gun holders with soil build-up and residue. Clean and maintain to prevent contamination. PIC stated new holders are on order.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsWet Cleaning (C)
No drain plugs for three compartment sink. Provide drain plugs for effective washing/sanitizing of equipment.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsCommon Name-Working Containers (Pf)
Unlabeled chemical spray bottles at service bars. Clearly label chemical containers to prevent contamination. Corrected on site.
An issue that does not fit the common categories. Check the official wording for details.
More about other findingSanitizers Criteria-Chemicals (P)
Quats spray bottle testing at over 500ppm. Spray used for sanitizing bar surfaces- not food contact. Discarded by PIC. Ensure staff are trained to properly dilute sanitizer. PIC replaced bottles with RTU bottles.
Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.
More about chemicals stored or used unsafelyOfficial record from Boston Inspectional Services Department, Nov 17, 2023 · Original Source
Inspection
5 recorded violations
Sanitizing Solutions Testing Devices (Pf)
No sanitizer test strips for Quats tablets at three compartment sink. Provide test strips.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problems(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
Soda gun holders with soil build-up and residue. Clean and maintain to prevent contamination. PIC stated new holders are on order.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsWet Cleaning (C)
No drain plugs for three compartment sink. Provide drain plugs for effective washing/sanitizing of equipment.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsCommon Name-Working Containers (Pf)
Unlabeled chemical spray bottles at service bars. Clearly label chemical containers to prevent contamination. Corrected on site.
An issue that does not fit the common categories. Check the official wording for details.
More about other findingSanitizers Criteria-Chemicals (P)
Quats spray bottle testing at over 500ppm. Spray used for sanitizing bar surfaces- not food contact. Discarded by PIC. Ensure staff are trained to properly dilute sanitizer. PIC replaced bottles with RTU bottles.
Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.
More about chemicals stored or used unsafelyOfficial record from Boston Inspectional Services Department, Nov 9, 2023 · Original Source