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Eating & Drinking · Boston, MA

Ford Clubhouse

4 Jersey St

Last inspected Aug 19, 2026 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

8 inspections

Inspection

Aug 19, 2026

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Aug 19, 2026 · Original Source

Inspection

Apr 3, 2026

Passed

5 recorded violations

minorCode 590.004/4-501.113-CCleaning and sanitizing

Official wording

Mechanical Warewashing Equipment Sanitization Pressure (C)

Inspector’s notes

At the high temperature warewashing machine the pressure gauge read 45 PSI during final rinse; repair or replace warewashing machine to rinse at proper pressure.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode 590.004/4-601.11-CCleaning and sanitizing

Official wording

(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)

Inspector’s notes

In the men's room observed the floor tiles stained; clean and sanitize the floors of the men's room.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode 590.006/6-202.15-COther

Official wording

Outer Openings Protected (C)

Inspector’s notes

At the club entrance to the street observed gaps between doors when they are closed that allow for daylight to be seen; repair or replace doors or add door sweeps to prevent pest entry.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
majorCode 590.006/6-301.12-PFOther

Official wording

Hand Drying Provision (Pf)

Inspector’s notes

At the bar hand sink there was no approved hand drying device; provide an approved hand drying device at all hand sinks.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
minorCode 590.006/6-501.11-CFacility maintenance

Official wording

Repairing-Premises Structures Attachments and Fixtures-Methods (C)

Inspector’s notes

At the bar observed a missing floor tile; replace missing floor tile.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Boston Inspectional Services Department, Apr 3, 2026 · Original Source

Inspection

Mar 27, 2026

Failed

5 recorded violations

minorCode 590.004/4-501.113-CCleaning and sanitizing

Official wording

Mechanical Warewashing Equipment Sanitization Pressure (C)

Inspector’s notes

At the high temperature warewashing machine the pressure gauge read 45 PSI during final rinse; repair or replace warewashing machine to rinse at proper pressure.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode 590.004/4-601.11-CCleaning and sanitizing

Official wording

(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)

Inspector’s notes

In the men's room observed the floor tiles stained; clean and sanitize the floors of the men's room.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode 590.006/6-202.15-COther

Official wording

Outer Openings Protected (C)

Inspector’s notes

At the club entrance to the street observed gaps between doors when they are closed that allow for daylight to be seen; repair or replace doors or add door sweeps to prevent pest entry.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
majorCode 590.006/6-301.12-PFOther

Official wording

Hand Drying Provision (Pf)

Inspector’s notes

At the bar hand sink there was no approved hand drying device; provide an approved hand drying device at all hand sinks.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
minorCode 590.006/6-501.11-CFacility maintenance

Official wording

Repairing-Premises Structures Attachments and Fixtures-Methods (C)

Inspector’s notes

At the bar observed a missing floor tile; replace missing floor tile.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Boston Inspectional Services Department, Mar 27, 2026 · Original Source

Inspection

Sep 26, 2025

Passed

2 recorded violations

minorCode 590.004/4-602.11-CCleaning and sanitizing

Official wording

Equipment Food-Contact Surfaces and Utensils-Frequency (C)

Inspector’s notes

Clean inside ice machine of visible soils.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode 590.004/4-602.13-CCleaning and sanitizing

Official wording

Nonfood Contact Surfaces (C)

Inspector’s notes

Floors in kitchen and inside walkin cooler with visible soils. Clean to remove.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Boston Inspectional Services Department, Sep 26, 2025 · Original Source

Inspection

Sep 18, 2025

Failed

2 recorded violations

minorCode 590.004/4-602.11-CCleaning and sanitizing

Official wording

Equipment Food-Contact Surfaces and Utensils-Frequency (C)

Inspector’s notes

Clean inside ice machine of visible soils.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode 590.004/4-602.13-CCleaning and sanitizing

Official wording

Nonfood Contact Surfaces (C)

Inspector’s notes

Floors in kitchen and inside walkin cooler with visible soils. Clean to remove.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Boston Inspectional Services Department, Sep 18, 2025 · Original Source

Inspection

Apr 1, 2025

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Apr 1, 2025 · Original Source

Inspection

Apr 1, 2024

Report filed

1 recorded violation

minorCode 590.003/3-307.11-CContamination

Official wording

Miscellaneous Sources of Contamination (C)

Inspector’s notes

Ice bucket in mop sink. Corrected on site.

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from Boston Inspectional Services Department, Apr 1, 2024 · Original Source

Inspection

Jan 3, 2024

Not required

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Jan 3, 2024 · Original Source

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