SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
The full inspection history
23 inspections
Inspection
Sep 8, 2026
Passed
1 recorded violation
minorCode 590.006/6-501.111-CPests
Official wording
Controlling Pests (C)
Inspector’s notes
PIC was able to provide an updated pest report from 8/18/26. Light activity for cochroaches. The report states the food is still being left out at night and stagnant water. Please ensure staff is taking the trash out at the end of the night. The pest reports need to be free and clear of activity and no sanitation concerns. Please consult with a licensed pest control/extermination company and obtain a detailed report confirming that there are no pest captures no signs of activity and no sanitation concerns. All identified or potential entry points and structural voids must be properly treated and sealed prior to the next inspection. Pest control service frequency should be increased as needed until the issue has been fully resolved and verified.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Official record from Boston Inspectional Services Department, Sep 8, 2026 · Original Source
Inspection
Aug 25, 2026
Failed
1 recorded violation
minorCode 590.006/6-501.111-CPests
Official wording
Controlling Pests (C)
Inspector’s notes
PIC was able to provide an updated pest report from 8/18/26. Light activity for cochroaches. The report states the food is still being left out at night and stagnant water. Please ensure staff is taking the trash out at the end of the night. The pest reports need to be free and clear of activity and no sanitation concerns. Please consult with a licensed pest control/extermination company and obtain a detailed report confirming that there are no pest captures no signs of activity and no sanitation concerns. All identified or potential entry points and structural voids must be properly treated and sealed prior to the next inspection. Pest control service frequency should be increased as needed until the issue has been fully resolved and verified.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Official record from Boston Inspectional Services Department, Aug 25, 2026 · Original Source
Inspection
Apr 23, 2026
Passed
2 recorded violations
minorCode 590.005/5-501.11-COther
Official wording
Outdoor Storage Surface (C)
Inspector’s notes
Observed rodent droppings on the ground and heavy grease build on the grease container and ground. Clean to remove droppings and grease. PIC stated that they share the grease container with BBQ.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Inspector’s notes
Observed a rodent hole under the exterior door. Photo taken. Repair and secure the hole to ensure no rodent activity.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Official record from Boston Inspectional Services Department, Apr 23, 2026 · Original Source
Inspection
Apr 14, 2026
Failed (extension granted)
5 recorded violations
criticalCode 590.005/5-402.11-PWater, plumbing, and sewage
Official wording
Backflow Prevention (P)
Inspector’s notes
No air gap under the prep sink behind the sushi bar. Contact licensed plumber pull proper permit at 1010 Mass Ave. Plumbing inspector must approve before this report can be approved. At the time of the inspection the air gaps were on the prep sink but when you run the water it does not go into the base it ended up on the floor. Provide proper air gap.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
Observed rodent droppings on the ground and heavy grease build on the grease container and ground. Clean to remove droppings and grease. PIC stated that they share the grease container with BBQ.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
No door sweep on the middle door at the bottom of the stairs. Provide door sweep that is flush to the ground and repair door to ensure is closes properly and no rodents can get through.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
PIC was able to provide an updated pest report 4/6/26. Continue to send over the pest reports for review. The reports can not state any sanitary issues activity or catches. Address the action plan on 4/6/26 report. Report will be emailed over with this report.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Inspector’s notes
Observed a rodent hole under the exterior door. Photo taken. Repair and secure the hole to ensure no rodent activity.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Official record from Boston Inspectional Services Department, Apr 14, 2026 · Original Source
Inspection
Apr 7, 2026
Failed (extension granted)
8 recorded violations
minorCode 590.004/4-802.11-COther
Official wording
Specifications-Laundering Frequency (C)
Inspector’s notes
Observed wiping cloths being left out overnight to dry all around the kitchen area and sushi area. Ensure staff is placing the used wiping clothes in the laundry at the end of the night.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
criticalCode 590.005/5-402.11-PWater, plumbing, and sewage
Official wording
Backflow Prevention (P)
Inspector’s notes
No air gap under the prep sink behind the sushi bar. Contact licensed plumber pull proper permit at 1010 Mass Ave. Plumbing inspector must approve before this report can be approved. At the time of the inspection the air gaps were on the prep sink but when you run the water it does not go into the base it ended up on the floor. Provide proper air gap.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
No door sweep on the middle door at the bottom of the stairs. Provide door sweep that is flush to the ground and repair door to ensure is closes properly and no rodents can get through.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Observed 2 light bulbs out over the stove top. Provide 2 light bulbs
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
PIC was able to provide an updated pest report 4/6/26. Continue to send over the pest reports for review. The reports can not state any sanitary issues activity or catches. Address the action plan on 4/6/26 report. Report will be emailed over with this report.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Observed 2 dead juvenile rats on a glue board in the basement. Evidence of rat droppings also in the basement. PIC was able to provide pest report 3/17/26. The report also states catches in the basement. The basement door at the bottom of the stairs leading to where the rodent activity is taking place was left open with no door sweep. Please consult with a licensed pest control/extermination company and obtain a detailed report confirming that there are no pest captures no signs of activity and no sanitation concerns. All identified or potential entry points and structural voids must be properly treated and sealed prior to the next inspection. Pest control service frequency should be increased as needed until the issue has been fully resolved and verified.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
minorCode 590.006/6-501.18-CWater, plumbing, and sewage
Official wording
Cleaning of Plumbing Fixtures (C)
Inspector’s notes
Observed soiled mens/womens toliet and sink. Clean and sanitize.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
Observed logs not being recorded. The last log was 3/16/26. Ensure staff is maintaining logs. Rice was left out last night and not stored properly in refrigeration unit. Rice- 76F. PIC removed rice and discarded at the time of the inspection. Ensure staff is disgarding rice at the end of the night or refrigerate over night at 41F or below. PIC was able to cook rice to test PH 4.0. Buffer solution expired in March- PIC was able to provide receipt. He purchased 4 days ago.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Official record from Boston Inspectional Services Department, Apr 7, 2026 · Original Source
Inspection
Apr 1, 2026
Failed
7 recorded violations
minorCode 590.004/4-802.11-COther
Official wording
Specifications-Laundering Frequency (C)
Inspector’s notes
Observed wiping cloths being left out overnight to dry all around the kitchen area and sushi area. Ensure staff is placing the used wiping clothes in the laundry at the end of the night.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
criticalCode 590.005/5-402.11-PWater, plumbing, and sewage
Official wording
Backflow Prevention (P)
Inspector’s notes
No air gap under the prep sink behind the sushi bar. Contact licensed plumber pull proper permit at 1010 Mass Ave. Plumbing inspector must approve before this report can be approved.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
Observed 2 light bulbs out over the stove top. Provide 2 light bulbs
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Observed 2 dead juvenile rats on a glue board in the basement. Evidence of rat droppings also in the basement. PIC was able to provide pest report 3/17/26. The report also states catches in the basement. The basement door at the bottom of the stairs leading to where the rodent activity is taking place was left open with no door sweep. Please consult with a licensed pest control/extermination company and obtain a detailed report confirming that there are no pest captures no signs of activity and no sanitation concerns. All identified or potential entry points and structural voids must be properly treated and sealed prior to the next inspection. Pest control service frequency should be increased as needed until the issue has been fully resolved and verified.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
minorCode 590.006/6-501.18-CWater, plumbing, and sewage
Official wording
Cleaning of Plumbing Fixtures (C)
Inspector’s notes
Observed soiled mens/womens toliet and sink. Clean and sanitize.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
Observed logs not being recorded. The last log was 3/16/26. Ensure staff is maintaining logs. Rice was left out last night and not stored properly in refrigeration unit. Rice- 76F. PIC removed rice and discarded at the time of the inspection. Ensure staff is disgarding rice at the end of the night or refrigerate over night at 41F or below. PIC was able to cook rice to test PH 4.0. Buffer solution expired in March- PIC was able to provide receipt. He purchased 4 days ago.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Official record from Boston Inspectional Services Department, Apr 1, 2026 · Original Source
Inspection
Nov 28, 2025
Passed
2 recorded violations
minorCode 590.006/6-202.15-COther
Official wording
Outer Openings Protected (C)
Inspector’s notes
Rodent burrows in basement partially sealed with concrete still mostly dirt floor in basement rear door sweep with voids. Treat and seal with pest proof materials. Establishment has removed all items from basement and is no longer in use. 'Rodent runway" noted on pest report dated same day from ladybug around utility pipes entering from basement serves as an access point sevum marks under HVAC unit and around pipes where they enter through the kitchen floor. Smoke test with BWSC has been scheduled for week after Thankgiving holiday
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Evidence of rodent activity with rat droppings throughout basement storage area. Clean and sanitize all affected areas. Provide updated IPM pest control report upon re inspection. Observed what appears to be rat droppings on floor near sushi Corrected on site. Rodent seveum around HVAC pipe voids in kitchen floor. Continue to Provide updated IPM pest control report(s) until all contributing factors noted and observed are resolved
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Official record from Boston Inspectional Services Department, Nov 28, 2025 · Original Source
Inspection
Nov 26, 2025
Voluntarily closed
2 recorded violations
minorCode 590.006/6-202.15-COther
Official wording
Outer Openings Protected (C)
Inspector’s notes
Rodent burrows in basement partially sealed with concrete still mostly dirt floor in basement rear door sweep with voids. Treat and seal with pest proof materials. Establishment has removed all items from basement and is no longer in use. 'Rodent runway" noted on pest report dated same day from ladybug around utility pipes entering from basement serves as an access point sevum marks under HVAC unit and around pipes where they enter through the kitchen floor. Smoke test with BWSC has been scheduled for week after Thankgiving holiday
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Evidence of rodent activity with rat droppings throughout basement storage area. Clean and sanitize all affected areas. Provide updated IPM pest control report upon re inspection. Observed what appears to be rat droppings on floor near sushi Corrected on site. Rodent seveum around HVAC pipe voids in kitchen floor. Continue to Provide updated IPM pest control report(s) until all contributing factors noted and observed are resolved
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Official record from Boston Inspectional Services Department, Nov 26, 2025 · Original Source
Inspection
Nov 19, 2025
Hearing scheduled
4 recorded violations
minorCode 590.004/4-903.12-COther
Official wording
Prohibitions (C)
Inspector’s notes
Cases of single use articles being stored in rodent infested basement with improperly constructed walls and ceilings. REMOVE. Discard any contiminated to go containers. Observed what appears to be rat droppings in kitchen next to ice machine odor of rodent urine under HVAC unit in kitchen.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Evidence of rodent activity with rat droppings throughout basement storage area some behind HVAC unit in kitchen. Clean and sanitize all affected areas. Provide updated IPM pest control report upon re inspection. Live rat sighting in basement upon re inspection. Observed what appears to be rat droppings in kitchen next to ice machine odor of rodent urine under HVAC unit in kitchen. Corrected on site. Areas cleaned and sanitized.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Official record from Boston Inspectional Services Department, Nov 19, 2025 · Original Source
Inspection
Nov 12, 2025
Hearing scheduled
3 recorded violations
minorCode 590.004/4-903.12-COther
Official wording
Prohibitions (C)
Inspector’s notes
Cases of single use articles being stored in rodent infested basement with improperly constructed walls and ceilings. REMOVE. Discard any contiminated to go containers.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Evidence of rodent activity with rat droppings throughout basement storage area some behind HVAC unit in kitchen. Clean and sanitize all affected areas. Provide updated IPM pest control report upon re inspection.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Official record from Boston Inspectional Services Department, Nov 12, 2025 · Original Source
Inspection
Nov 6, 2025
Failed
3 recorded violations
minorCode 590.004/4-903.12-COther
Official wording
Prohibitions (C)
Inspector’s notes
Cases of single use articles being stored in rodent infested basement with improperly constructed walls and ceilings. REMOVE. Discard any contiminated to go containers.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Evidence of rodent activity with rat droppings throughout basement storage area some behind HVAC unit in kitchen. Clean and sanitize all affected areas.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Official record from Boston Inspectional Services Department, Nov 6, 2025 · Original Source
Inspection
Jul 29, 2025
Report filed
2 recorded violations
minorCode 590.004/4-602.11-CCleaning and sanitizing
Official wording
Equipment Food-Contact Surfaces and Utensils-Frequency (C)
Inspector’s notes
Clean inside ice machine of visible soils.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
minorCode 590.004/4-602.13-CCleaning and sanitizing
Official wording
Nonfood Contact Surfaces (C)
Inspector’s notes
Clean ice bin at bar of visible soils outside. COS.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Large amounts of tuna being cut at sushi bar upon arrival strewn about counter tops in several areas including unprotected area near host station. Corrected on site.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Place "employees only" signage at passthrough between sushi bar and host station to dissuade entrance of unauthorized persons.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
minorCode 590.006/6-501.14-CCleaning and sanitizing
Official wording
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Inspector’s notes
Hood sticker is expired. Provide current.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Large amounts of tuna being cut at sushi bar upon arrival strewn about counter tops in several areas including unprotected area near host station. Corrected on site.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Place "employees only" signage at passthrough between sushi bar and host station to dissuade entrance of unauthorized persons.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
minorCode 590.006/6-501.14-CCleaning and sanitizing
Official wording
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Inspector’s notes
Hood sticker is expired. Provide current.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Boston Inspectional Services Department, Nov 15, 2024 · Original Source
Inspection
Jul 25, 2024
Passed
1 recorded violation
minorCode 590.006/6-501.14-CCleaning and sanitizing
Official wording
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Inspector’s notes
Hood tag expired. Provide current.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
Inspector’s notes
Multiple containers of prepared TCS foods not date marked. Provide.
In plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
minorCode 590.004/4-602.13-CCleaning and sanitizing
Official wording
Nonfood Contact Surfaces (C)
Inspector’s notes
Walkin freezer with ice buildup. Clean to remove.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
minorCode 590.006/6-501.14-CCleaning and sanitizing
Official wording
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Inspector’s notes
Hood tag expired. Provide current.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
Inspector’s notes
Multiple containers of prepared TCS foods not date marked. Provide.
In plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
minorCode 590.004/4-602.13-CCleaning and sanitizing
Official wording
Nonfood Contact Surfaces (C)
Inspector’s notes
Walkin freezer with ice buildup. Clean to remove.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
minorCode 590.006/6-501.14-CCleaning and sanitizing
Official wording
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Inspector’s notes
Hood tag expired. Provide current.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Boston Inspectional Services Department, Jul 12, 2024 · Original Source
Inspection
Feb 9, 2024
Passed
1 recorded violation
criticalCode 590.005/5-203.14-PWater, plumbing, and sewage
Official wording
Backflow Prevention Device When Required (P)
Inspector’s notes
Food prep sink in kitchen does not have an air gap in the drain. Install.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
Official record from Boston Inspectional Services Department, Feb 9, 2024 · Original Source
Inspection
Feb 1, 2024
Failed (extension granted)
2 recorded violations
criticalCode 590.005/5-203.14-PWater, plumbing, and sewage
Official wording
Backflow Prevention Device When Required (P)
Inspector’s notes
Food prep sink in kitchen does not have an air gap in the drain. Install.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
Official record from Boston Inspectional Services Department, Feb 1, 2024 · Original Source
Inspection
Jan 25, 2024
Failed
2 recorded violations
criticalCode 590.005/5-202.13-PWater, plumbing, and sewage
Official wording
Backflow Prevention Air Gap (P)
Inspector’s notes
Food prep sink in kitchen does not have an air gap in the drain. Install.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
Official record from Boston Inspectional Services Department, Jan 25, 2024 · Original Source
Inspection
Jan 3, 2024
Not required
0 recorded violations
No violations recorded in this inspection.
Official record from Boston Inspectional Services Department, Jan 3, 2024 · Original Source
Inspection
Nov 1, 2023
Report filed
1 recorded violation
minorCode 590.006/6-303.11-CFacility maintenance
Official wording
Intensity-Lighting (C)
Inspector’s notes
Light bulbs observed out above the cook line.Replace bulbs as needed.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.