Inspection
Jun 5, 2026
2 recorded violations
Official wording
Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
Inspector’s notes
No means to temp the high temp dishmachine. Provide an irreversable thermometer or 160 thermal strips. Dishmachine- 160W and 180 R
In plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperatureOfficial wording
No wording provided in the official record.
Inspector’s notes
Allergen certificate is expired. The allergen link will be sent over with this report. Please provide the updated certificate and post on the wall.
In plain English
A plain-English explanation is being prepared. The official wording is the authoritative record.
More about inspection findingOfficial record from Boston Inspectional Services Department, Jun 5, 2026 · Original Source