In process. PIC to email pictures upon completion. Underneath closed staircase above basement dry storage area at stair landing with rust and peeling paint. Clean and resurface.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Several voids in wall and around pipe openings in sprikler room/office area and as mentioned on attached pest report. Treat and seal with pest proof materials.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
Inspector’s notes
irreversible indicator battery dead. Replace.
In plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
minorCode 590.004/4-602.13-CCleaning and sanitizing
Official wording
Nonfood Contact Surfaces (C)
Inspector’s notes
Basement kitchen with food debris and soils under equipment standing water present in warewashing area. Clean to remove.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Several areas on tile floor in kitchen with grout missing mostly in warewashing area. Clean and re grout the floor where needed. Underneath closed staircase above basement dry storage area at stair landing with rust and peeling paint. Clean and resurface.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Several voids in wall and around pipe openings in sprikler room/office area and as mentioned on attached pest report. Treat and seal with pest proof materials.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Evidence of rat activity with droppings present in sprinkler room/office area in basement. Clean and sanitize all affected areas. Provide updated IPM pest control report upon re inspection. Numerous open conditions on attached pest report. Resolve.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
Inspector’s notes
irreversible indicator battery dead. Replace.
In plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
minorCode 590.004/4-602.13-CCleaning and sanitizing
Official wording
Nonfood Contact Surfaces (C)
Inspector’s notes
Basement kitchen with food debris and soils under equipment standing water present in warewashing area. Clean to remove.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Several areas on tile floor in kitchen with grout missing mostly in warewashing area. Clean and re grout the floor where needed. Underneath closed staircase above basement dry storage area at stair landing with rust and peeling paint. Clean and resurface.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Several voids in wall and around pipe openings in sprikler room/office area and as mentioned on attached pest report. Treat and seal with pest proof materials.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
Evidence of rat activity with droppings present in sprinkler room/office area in basement. Clean and sanitize all affected areas. Provide updated IPM pest control report upon re inspection. Numerous open conditions on attached pest report. Resolve.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
There was evidence rodent drain fly insect activity observed(basement/kitchen) Provide a detailed pest report upon re-inspection. Additional pest service has been scheduled per manager@re-inspection
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Inspector’s notes
Most recent report also stating there are rodent droppings in the drop ceiling.Clean to remove & have pest control address any issues. Upon re-inspection business is not operating pest control issues are being addressed Upon re-inspection on 9.25.25 Manager stating ceiling is being replaced today
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Official record from Boston Inspectional Services Department, Oct 2, 2025 · Original Source
Inspection
Sep 25, 2025
Failed (extension granted)
3 recorded violations
minorCode 590.004/4-501.11-CEquipment and utensils
Official wording
Good Repair and Proper Adjustment-Equipment (C)
Inspector’s notes
There are 2 refrigeration units not operating-(under toast counter & toast station open top).Repair Units are out of service (open top unit has items sumerged in ice) Upon re-inspection on 9.25.25 manager stating new units are on order
In plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
There was evidence rodent drain fly insect activity observed(basement/kitchen) Provide a detailed pest report upon re-inspection. Additional pest service has been scheduled per manager@re-inspection
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Inspector’s notes
Most recent report also stating there are rodent droppings in the drop ceiling.Clean to remove & have pest control address any issues. Upon re-inspection business is not operating pest control issues are being addressed Upon re-inspection on 9.25.25 Manager stating ceiling is being replaced today
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Official record from Boston Inspectional Services Department, Sep 25, 2025 · Original Source
Inspection
Sep 4, 2025
Failed (extension granted)
6 recorded violations
minorCode 590.004/4-501.11-CEquipment and utensils
Official wording
Good Repair and Proper Adjustment-Equipment (C)
Inspector’s notes
There are 2 refrigeration units not operating-(under toast counter & toast station open top).Repair Units are out of service (open top unit has items sumerged in ice) Upon re-inspection manager stating repair is scheduled for 9.4.25
In plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
minorCode 590.006/6-201.11-CCleaning and sanitizing
Official wording
Floors Walls and Ceilings-Cleanability (C)
Inspector’s notes
Clean the walls around the upper coffee station to remove soils.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
There was evidence rodent drain fly insect activity observed(basement/kitchen) Provide a detailed pest report upon re-inspection. Additional pest service has been scheduled per manager@re-inspection
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
Inspector’s notes
Remove /replace the glue boards with dead insects
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Inspector’s notes
Most recent report also stating there are rodent droppings in the drop ceiling.Clean to remove & have pest control address any issues. Upon re-inspection business is not operating pest control issues are being addressed
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
minorCode 590.006/6-501.13-CCleaning and sanitizing
Official wording
Cleaning Floors Dustless Methods (C)
Inspector’s notes
Clean the floor behind the lower bar to remove sticky residue. Clean the floor in the electrical room to remove evidence of rodent droppings.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Boston Inspectional Services Department, Sep 4, 2025 · Original Source
Inspection
Aug 26, 2025
Failed
6 recorded violations
minorCode 590.004/4-501.11-CEquipment and utensils
Official wording
Good Repair and Proper Adjustment-Equipment (C)
Inspector’s notes
There are 2 refrigeration units not operating-(under toast counter & toast station open top).Repair Units are out of service (open top unit has items sumerged in ice)
In plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
minorCode 590.006/6-201.11-CCleaning and sanitizing
Official wording
Floors Walls and Ceilings-Cleanability (C)
Inspector’s notes
Clean the walls around the upper coffee station to remove soils.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
There was evidence rodent drain fly insect activity observed(basement/kitchen) Provide a detailed pest report upon re-inspection.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
Inspector’s notes
Remove /replace the glue boards with dead insects
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Repairing-Premises Structures Attachments and Fixtures-Methods (C)
Inspector’s notes
Repair the opening behind the mop sink. Provide/repair the door sweep at the front entrance. Repair the hole in the center column (kitchen)--Per most recent pest report from 8.25.25 Most recent report also stating there are rodent droppings in the drop ceiling.Clean to remove & have pest control address any issues.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
minorCode 590.006/6-501.13-CCleaning and sanitizing
Official wording
Cleaning Floors Dustless Methods (C)
Inspector’s notes
Clean the floor behind the lower bar to remove sticky residue. Clean the floor in the electrical room to remove evidence of rodent droppings.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
There is evidence of rodent activity(droppings) Provide a full pest report upon re-inspection.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
minorCode 590.006/6-501.13-CCleaning and sanitizing
Official wording
Cleaning Floors Dustless Methods (C)
Inspector’s notes
Clean the floor behind the bar to remove evidence of rodent droppings.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
There is evidence of rodent activity(droppings) Provide a full pest report upon re-inspection.
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
minorCode 590.006/6-501.13-CCleaning and sanitizing
Official wording
Cleaning Floors Dustless Methods (C)
Inspector’s notes
Clean the floor behind the bar to remove evidence of rodent droppings.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
(A) and (C) Good Repair and Calibration-Utensils and Temperature and Pressure Measuring Devices (C)
Inspector’s notes
The temperature guage is flashing 63F at the 4 drawer unit-cook line.Repair Maintain temperature 41F or below Internal temps of items reading 41F or below PIC to monitor
In plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
There is evidence of rodent dropping observed in the kitchen prep & basement bar.Provide a full pest report upon re-inspection
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
minorCode 590.006/6-501.13-CCleaning and sanitizing
Official wording
Cleaning Floors Dustless Methods (C)
Inspector’s notes
Clean the floors to remove eveidence of rodent droppings & soils.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
criticalCode 590.005/5-202.13-PWater, plumbing, and sewage
Official wording
Backflow Prevention Air Gap (P)
Inspector’s notes
Provide an air gap at the kitchen prep sink.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
(A) and (C) Good Repair and Calibration-Utensils and Temperature and Pressure Measuring Devices (C)
Inspector’s notes
The temperature guage is flashing 63F at the 4 drawer unit-cook line.Repair Maintain temperature 41F or below Internal temps of items reading 41F or below PIC to monitor
In plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
criticalCode 590.005/5-202.13-PWater, plumbing, and sewage
Official wording
Backflow Prevention Air Gap (P)
Inspector’s notes
Provide an air gap at the kitchen prep sink.
In plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
There is evidence of rodent dropping observed in the kitchen prep & basement bar.Provide a full pest report upon re-inspection
In plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
minorCode 590.006/6-501.13-CCleaning and sanitizing
Official wording
Cleaning Floors Dustless Methods (C)
Inspector’s notes
Clean the floors to remove eveidence of rodent droppings & soils.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Boston Inspectional Services Department, May 16, 2024 · Original Source
Inspection
Nov 2, 2023
Report filed
3 recorded violations
minorCode 590.004/4-101.19-CCleaning and sanitizing
Official wording
Nonfood-Contact Surfaces (C)
Inspector’s notes
Cardboard being used in dry storage racks. Discontinue.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
minorCode 590.004/4-602.13-CCleaning and sanitizing
Official wording
Nonfood Contact Surfaces (C)
Inspector’s notes
Floor obsevred sticky and soiled in soda room. Clean to remove.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.