Routine Inspection
Mar 5, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from Detroit Health Department, Mar 5, 2026 · Original Source
Dpscd · Detroit, MI
2600 Garland St
Last inspected Mar 5, 2026 · View Map ↗ · Compare ↗
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Routine Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Detroit Health Department, Mar 5, 2026 · Original Source
Routine Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Detroit Health Department, Sep 17, 2025 · Original Source
Routine Inspection
1 recorded violation
NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Detroit Health Department, Apr 1, 2025 · Original Source
Routine Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Detroit Health Department, Jan 8, 2025 · Original Source
Routine Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Detroit Health Department, Jan 6, 2025 · Original Source
Routine Inspection
1 recorded violation
Light of the proper intensity shall be provided as specified.
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial record from Detroit Health Department, Sep 28, 2024 · Original Source
Routine Inspection
2 recorded violations
Light of the proper intensity shall be provided as specified.
Not maintained
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesEQUIPMENT shall be maintained in a state of repair and condition that meets the requirements of the code.
In poor repair
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial record from Detroit Health Department, Apr 9, 2024 · Original Source
Dearborn · Detroit, MI·LHD - Special Transitory Food
Dearborn · Detroit, MI·LHD - Special Transitory Food
Detroit, MI·Food Service Establishment
Detroit, MI·Food Service Establishment