Routine
May 2, 2025
Official score: 100 · Understand This Area’s Scale
2 recorded violations
Official Wording
Label all food packages as required by the law.
Inspector’s Notes
Observed packaged items from local bakeries without the allergen category listed. This was discussed with PIC. Notify supplier with the information and only receive packaged food with proper labels.
In Plain English
Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.
More about food source, dating, or labeling problemsOfficial Wording
Keep non-food contact equipment surfaces clean.
Inspector’s Notes
Observed the bottom shelf of the large floor reachin very soiled. Clean and maintain clean at a higher frequency.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Minneapolis Health Department, May 2, 2025 · Original Source