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Grocery · Minneapolis, MN

Ken And Norm's Liquor

4801 Chicago Ave

Last inspected Jul 30, 2026 · View Map ↗ · Compare ↗

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

2 inspections

Routine

Jul 30, 2026

Complete

Official score: 98 · Understand this area’s scale

2 recorded violations

minorCode MN Rule 4626.1080AWater, plumbing, and sewage

Official wording

Have at least one service sink or curbed cleaning area with a floor drain. The drain must be in a convenient location for disposing of mop water.

Inspector’s notes

There is no mop sink on site. Install mop sink. Submit plans prior to beginning work. Food Plan Review: https://www2.minneapolismn.gov/business-services/business-assistance/run/food-safety/food-plan-review/

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
majorCode MN Rule 4626.1720BOther

Official wording

Submit complete plans and specifications to the regulatory authority for review and approval at least 30 days prior to beginning any new construction, conversion, change of type of food establishment or food operation, or extensive remodeling of a food establishment.

Inspector’s notes

Install mop sink. Submit plans prior to beginning work. Food Plan Review: https://www2.minneapolismn.gov/business-services/business-assistance/run/food-safety/food-plan-review

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Minneapolis Health Department, Jul 30, 2026 · Original Source

Routine

Aug 6, 2024

Complete

Official score: 98 · Understand this area’s scale

2 recorded violations

minorCode MN Rule 4626.1080AWater, plumbing, and sewage

Official wording

Have at least one service sink or curbed cleaning area with a floor drain. The drain must be in a convenient location for disposing of mop water.

Inspector’s notes

There is no mop sink on site. Staff is dumping mop water into toilet. Install mop sink. Submit plans prior to beginning work. Food Plan Review: https://www2.minneapolismn.gov/business-services/business-assistance/run/food-safety/food-plan-review/

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
majorCode MN Rule 4626.1720BOther

Official wording

Submit complete plans and specifications to the regulatory authority for review and approval at least 30 days prior to beginning any new construction, conversion, change of type of food establishment or food operation, or extensive remodeling of a food establishment.

Inspector’s notes

Install mop sink. Submit plans prior to beginning work. Food Plan Review: https://www2.minneapolismn.gov/business-services/business-assistance/run/food-safety/food-plan-review/

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Minneapolis Health Department, Aug 6, 2024 · Original Source

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