Restaurant · Minneapolis, MN

Mn Nice Cream

Name: Mn Nice Cream
Address: 807 Broadway St Ne, Minneapolis, MN

807 Broadway St Ne

Last inspected Mar 13, 2026 · View Map ↗ · Compare ↗

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Mn Nice Cream last inspected?: The most recent inspection on record was on Mar 13, 2026. The result listed by Minneapolis Health Department was “Complete” (official score 96).
Were any violations recorded at the last inspection?: Yes: 1 violation recorded, including 1 marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 2 inspections on record, from Jun 11, 2024 to Mar 13, 2026.
Has Mn Nice Cream ever been closed by the health department?: No closure appears in the 2 inspection records we hold for this business. The earliest is dated Jun 11, 2024.

The Full Inspection History

2 inspections

Routine

Mar 13, 2026

Complete

Official score: 96 · Understand This Area’s Scale

1 recorded violation

criticalCode MN Rule 4626.0900Cleaning and sanitizing

Official Wording

Sanitize food contact surfaces before using and after cleaning.

Inspector’s Notes

Observed no sanitizer set up during the inspection. Prior to food prep or food handling, ensure sanitizer is set up for sanitizing purposes as needed.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Minneapolis Health Department, Mar 13, 2026 · Original Source

Routine

Jun 11, 2024

Complete

Official score: 100 · Understand This Area’s Scale

1 recorded violation

minorCode MN Rule 4626.435B (1-4,6-7)Food source and labeling

Official Wording

Include the following information on the food label: 1. common name of the food; 2. ingredient list; 3. quantity; 4. manufacturer name and location; 5. allergen declaration; 6. nutrition label, unless exempt; 7. fish color additives.

Inspector’s Notes

To-go food inside the reach-in cooler observed within incomplete labels. Provide proper labels to all pre-packaged food items. The following information must be on the label: name and business address, product name, ingredient list in descending order (include sub-ingredients), allergen information, and net weight of content.

In Plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems

Official record from Minneapolis Health Department, Jun 11, 2024 · Original Source

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