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Meat Market · Minneapolis, MN

Ready Meats

3550 Johnson St Ne

Last inspected Sep 4, 2025 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

2 inspections

Routine

Sep 4, 2025

Complete

Official score: 100 · Understand this area’s scale

1 recorded violation

minorCode MN Rule 4626.0130FFood source and labeling

Official wording

Discontinue offering packaged meat and poultry that is not in a ready-to-eat form and not labeled with safe handling instructions.

Inspector’s notes

Bone marrow in the reach-in cooler observed with no safe handling instructions. Provide.

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems

Official record from Minneapolis Health Department, Sep 4, 2025 · Original Source

Routine

Aug 13, 2024

Complete

Official score: 92 · Understand this area’s scale

3 recorded violations

criticalCode MN Rule 4626.0040COther

Official wording

Keep a log to record employee illness symptoms. Have it available upon request.

Inspector’s notes

No employee illness log. An electronic log will be sent along with the report. Print and use as necessary.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
criticalCode MN Rule 4626.0405AOther

Official wording

Throw away TCS foods seven days after being made or opened. Day one is the date food was made or opened.

Inspector’s notes

Bulk pastas (8/6) in walk-in cooler and meat cooler #1 has passed 7 days. Use or discard food within 7 days. informed the person in charge to remove and discard items.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
minorCode MN Rule 4626.0130FFood source and labeling

Official wording

Discontinue offering packaged meat and poultry that is not in a ready-to-eat form and not labeled with safe handling instructions.

Inspector’s notes

Bone marrow in the self-service reach-in cooler observed with no safe handling instructions. Provide.

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems

Official record from Minneapolis Health Department, Aug 13, 2024 · Original Source

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