Routine
Oct 2, 2025
Official score: 100 · Understand this area’s scale
3 recorded violations
Official wording
Label all food packages as required by the law.
Inspector’s notes
Jabati and spices for sale had no labels. Product packaged (saran wrap, plastic container, etc.) for sale and self-service must have the following information; business name, business address, product name, and complete ingredient list in descending order or net weight and content. Label. Also, the packaged meat for self-service was not labeled. Label.
In plain English
Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.
More about food source, dating, or labeling problemsOfficial wording
Discontinue offering packaged meat and poultry that is not in a ready-to-eat form and not labeled with safe handling instructions.
Inspector’s notes
There was no safe handling instructions for the pre-packaged meat in the grocery area. Provide safe handling instructions for packaging.
In plain English
Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.
More about food source, dating, or labeling problemsOfficial wording
Store all food: • In a clean, dry location • At least 6 inches above the floor
Inspector’s notes
Food was stored directly on the floor. Store 6 inches off the floor.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Minneapolis Health Department, Oct 2, 2025 · Original Source