Official score: 94 · Understand this area’s scale
5 recorded violations
minor Code MN Rule 4626.1290B Other
Official wording Keep all outdoor trash, recycling, and organics containers closed.
Inspector’s notes Observed outdoor trash bins uncovered. Keep covered with lid.
In plain English An issue that does not fit the common categories. Check the official wording for details.
More about other finding major Code MN Rule 4626.1595 Chemicals
Official wording Clearly label working containers of toxic chemicals with the common chemical name.
Inspector’s notes Observed unlabeled squeeze bottle containing soap. Product was labeled- corrected on site.
In plain English Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.
More about chemicals stored or used unsafely minor Code MCO 204.30A Other
Official wording Provide containers for food or beverages prepared for takeout or to be eaten immediately. Containers must be reuseable, recyclable or compostable.
Inspector’s notes Observed unrecyclable #6 water cups on site. Immediate use containers must be recyclable or compostable per ordinance above. Obtain compliant cups.
In plain English An issue that does not fit the common categories. Check the official wording for details.
More about other finding critical Code MN Rule 4626.0040C Other
Official wording Keep a log to record employee illness symptoms. Have it available upon request.
Inspector’s notes No illness log on site. Provided log and explained use. Record all instances of employee illness.
In plain English An issue that does not fit the common categories. Check the official wording for details.
More about other finding minor Code MN Rule 4626.0730A Equipment and utensils
Official wording Install floor-mounted equipment sealed to the floor or on six inch legs.
Inspector’s notes Observed large wooden desk without legs in kitchen area. Replace desk or seal to floor/install 6 inch legs.
In plain English Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issues Official record from Minneapolis Health Department, Jan 31, 2024 · Original Source