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Food Truck · Minneapolis, MN

The Food Bank

4707 Lyndale Ave N

Last inspected Jul 8, 2024 · View Map ↗ · Compare ↗

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The full inspection history

1 inspection

Routine

Jul 8, 2024

Complete

Official score: 92 · Understand this area’s scale

2 recorded violations

criticalCode MN Rule 4626.0040COther

Official wording

Keep a log to record employee illness symptoms. Have it available upon request.

Inspector’s notes

Observed no employee illness log on site. Maintain an employee illness log as required.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
criticalCode MN Rule 4626.0395A2Food temperature

Official wording

Keep all cold TCS foods at 41 degrees F or colder under mechanical refrigeration.

Inspector’s notes

Observed temperature of tomatoes in cold hold at 63 degrees. Maintain temperature of 41 degrees and below as required.

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Minneapolis Health Department, Jul 8, 2024 · Original Source

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