Inspection
Feb 25, 2025
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, Feb 25, 2025 · Original Source
Restaurant/Catering Operation · Cattaraugus County, NY
881 Wenke Road
Last inspected Feb 25, 2025 · View Map ↗ · Compare ↗
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Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, Feb 25, 2025 · Original Source
Inspection
1 recorded violation
Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperatureOfficial record from New York State Department of Health, Jul 11, 2024 · Original Source
Inspection
1 recorded violation
Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperatureOfficial record from New York State Department of Health, Oct 10, 2023 · Original Source
Portville · Cattaraugus County, NY·SOFA Satellite Site -State Office for the Aging
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Portville · Cattaraugus County, NY·Food Service Establishment
Portville · Cattaraugus County, NY·Restaurant